Food & Beverage

HASSAN TRADER is a neighborhood grocery provider dedicated to offering fresh, affordable staples and specialty ingredients sourced with care. Combining everyday convenience with attentive customer service, we stock quality produce, pantry essentials, and locally favored brands so busy families and food-minded cooks can shop confidently and efficiently.

katy's flavor lab is a hands-on culinary studio and content hub where home cooks and curious food lovers learn to make bold, reliable dishes grounded in technique and real-world flavor science. With a playful lab mindset and the motto “good food real facts,” Katy breaks down why ingredients behave the way they do, offers tested recipes and practical shortcuts, and helps people cook confidently without mystery or gimmicks.

PURE PORE PILLUU JA PIKARUOKAA is an irreverent, late‑night Finnish fast‑casual restaurant serving bold, craveable comfort food with a punch — from loaded fries and handmade burgers to unexpected fusion snacks. With a raw sense of humor and uncompromising flavors, we promise honest portions, speedy service and a place where the slogan “EHKÄ OTIN TAI SIT VITTU VEDIN KAIKEN” signals that here you’ll get unapologetic taste and memorable moments whether you came hungry or just needed something real.

Osh Markazi, established in 1985, brings decades of authentic Central Asian and Persian culinary tradition to every table. We specialize in slow-simmered pilafs, hand-crafted kebabs, and communal comfort dishes that celebrate seasonal ingredients and time-honored techniques—served in a warm, welcoming setting that feels like home. Our legacy of consistency and hospitality makes Osh Markazi a trusted destination for both longtime patrons and newcomers seeking genuine regional flavors.

Harinivlog brings home-style culinary storytelling to life with clear, approachable cooking videos and recipes that celebrate mindful ingredients and practical technique. Guided by the slogan “Taste The Thoughtful Kitchen,” the channel blends thoughtful flavor combinations, budget-friendly tips, and step-by-step demonstrations so busy cooks can create nourishing, inspired meals without fuss. Whether you’re learning fundamentals or refining weekday favorites, Harinivlog delivers trustworthy guidance and approachable creativity that builds confidence in the kitchen.

Tatrix is a neighborhood restaurant blending bold, modern flavors with approachable comfort dining—where thoughtfully sourced ingredients and creative techniques meet warm, unfussy service. Our seasonal menus and chef-driven small plates deliver vibrant, shareable dishes that invite curiosity and conversation, while a relaxed atmosphere and attentive hospitality make every visit feel like a celebration of good food and community.

CI KA RASA brings authentic Indonesian nostalgia to every bite, crafting traditional snacks and street treats using time-honored recipes and locally sourced ingredients. More than food, we serve memories—recreating childhood flavors with consistent quality, artisanal care, and modern hygiene standards so customers can savour familiar moments anywhere. BUKAN SEKEDAR JAJANAN, TAPI KENANGAN.

B S SQUARE turns weekend meals into a celebration with chef-crafted dishes that arrive fresh, flavorful, and ready to share. Specializing in curated weekend menus and crowd-pleasing comfort plates, we blend seasonal ingredients, bold recipes, and dependable delivery so families and friends can focus on connection — Dishes Loading up at Every Weekends. Whether feeding a small gathering or catering a neighborhood get-together, B S SQUARE brings consistent quality and joyful convenience to your table.

Vida's choriZo crafts bold, authentic Mexican-style chorizo and savory sausage dishes using time-honored recipes, responsibly sourced ingredients, and a fearless touch of spice. From house-blended chorizo links to ready-to-heat meals, Vida’s elevates everyday eating with bright, smoky flavors and a commitment to real ingredients — delivering comfort, excitement, and a taste that keeps customers coming back.

RESTAURANT — Kolba Shams invites guests to a warm, authentic dining experience where carefully crafted regional recipes meet fresh, locally sourced ingredients. Rooted in tradition yet playful with modern flavors, Kolba Shams delivers generous portions, welcoming hospitality, and a cozy atmosphere that turns every meal into a memorable gathering for families and friends.

MUGLY is a neighborhood restaurant and café that elevates everyday moments with thoughtfully crafted beverages and seasonal fare, where each menu item is designed to spark conversation and connection. Blending artisanal brewing techniques, locally sourced ingredients, and a welcoming atmosphere, MUGLY delivers memorable flavors and storytelling in every cup and plate—Where Every Sip Tells A Story. Whether grabbing a morning espresso, lingering over a brunch, or hosting friends for small plates, MUGLY makes hospitality feel personal and purposeful.

VRAJRAJ INDUSTRY crafts nourishing, flavour-forward healthy foods using thoughtfully sourced ingredients and modern, clean recipes designed for everyday vitality. Combining nutritional science with bold taste, we deliver convenient meals and snacks that help busy people eat well without compromise—fresh, transparent, and joyfully satisfying.

Work In Progress is a neighborhood café where thoughtfully roasted coffee and a cozy workspace converge to help creators, students, and professionals get things done. We brew seasonal single-origin coffees and approachable small bites, provide reliable Wi‑Fi and flexible seating, and host drop-in workshops and quiet hours so every visit feels like progress—Brew Up Your Progress. With baristas who care about craft and community, we’re a dependable spot to focus, connect, and refuel.

Katsuan brings thoughtfully crafted, flavor-forward dishes rooted in fresh ingredients and mindful preparation to food lovers who crave honest, memorable meals. Blending contemporary techniques with approachable, bold tastes, Katsuan elevates everyday dining through seasonal menus, clear sourcing, and a warm service experience that turns first visits into regular traditions.

Golden Gao Café crafts a warm, modern coffee experience rooted in meticulous sourcing and handcrafted preparation. Under the banner “Golden Gao Café Style,” we blend single-origin beans and seasonal house blends with Asian-inspired flavor notes and precise brewing techniques to deliver consistently balanced, aromatic cups — whether for a quick morning pick-me-up or a lingering afternoon. Our inviting atmosphere, transparent sourcing, and barista expertise make Golden Gao Café a neighborhood destination for coffee lovers seeking both comfort and elevated taste.

PECEL LELE MONJALI serves authentic Javanese comfort food with a focus on pecel and crispy fried catfish (lele), blending home-style recipes with fresh, locally sourced ingredients. Friendly, fast table service and a welcoming open-kitchen vibe make it the go-to spot for families and busy workers seeking bold, balanced flavors — sambal that packs a punch, crunchy textures, and comforting rice plates that feel like home.