Food & Beverage

NH (nort heaven) is an organic food brand committed to bringing pure, nutrient-rich produce and pantry staples from regenerative farms straight to your table. We blend transparent sourcing, small-batch processing, and seasonal, flavor-forward recipes to deliver wholesome, delicious foods that support soil health, farmer livelihoods, and your wellbeing. Nort heaven isn’t just a label—it's a promise of traceable ingredients, bold natural taste, and a gentler footprint on the planet.

စွဲနေပြီ စားသောက်ကုန် is a welcoming Myanmar restaurant that turns everyday meals into memorable cravings with authentic flavors, fresh local ingredients, and time-honored recipes. We blend traditional Burmese home-cooking with thoughtful presentation and warm hospitality, creating a relaxed, flavorful dining experience that keeps guests coming back — စွဲနေပြီ (you'll be hooked).

arívaritz is a modern neighborhood restaurant that blends Basque-inspired flavors with seasonal, locally sourced ingredients to create bold, memorable dining experiences. Warm, artful plating and a rotating small-plates menu invite guests to explore vibrant, ingredient-forward dishes in a welcoming, convivial atmosphere. Whether for a relaxed weeknight meal or a celebratory gathering, arívaritz pairs thoughtful hospitality with adventurous cuisine to make every visit feel distinctive and true to place.

Allt í burger brings Icelandic heart and flavor to the classic comfort of a great burger — handcrafted patties, locally sourced toppings, and house-made sauces that celebrate simple, honest ingredients. With a focus on freshness, bold taste, and a warm community atmosphere, Allt í burger delivers “Bestir í burger” by turning every order into a memorable, craveable experience whether you dine in, take away, or grab a late-night bite.

FOODBAY blends the bold, comforting flavors of Bangla home-cooking with the speed and convenience of a modern fast-food experience. With a menu crafted from authentic Bengali recipes reimagined for quick service—think spiced biryanis, signature kathi rolls, and mustard-marinated street snacks—FOODBAY delivers “Bangla taste, Global vibe” across dine-in, takeaway, and delivery channels, ensuring consistent quality, vibrant flavor, and fast service for busy urban diners and curious food explorers alike.

Savour Snacks crafts bold, handcrafted small-plate fare and elevated comfort bites designed for fast casual dining and on-the-go cravings. We combine thoughtfully sourced ingredients, inventive global flavors, and rapid service to deliver consistently craveable snacks that let customers “feel the flavour in every bite.” Whether dining in, grabbing a quick lunch, or catering gatherings, our menu balances adventurous seasonality with dependable favorites to keep guests coming back.

BRAND NAME is a modern restaurant that celebrates bold flavors and thoughtful hospitality, blending seasonal ingredients with confident culinary techniques to create memorable dining experiences. We prioritize locally sourced produce and a curated beverage program so every plate and pour tells a story—inviting guests to relax, connect, and discover a menu guided by quality, creativity, and heart.

tatbu — KURUYEMİŞ&BAHARAT brings carefully sourced nuts, seeds and spices from small regional growers to kitchens and markets with fresh flavor and transparent provenance. We combine artisanal selection, strict quality controls and modern packaging to preserve aroma and crunch, offering chefs and home cooks reliable, vibrant ingredients that elevate everyday dishes and special moments.

Chufle crafts vibrant, flavor-forward plant-based foods inspired by global street-food traditions and made for everyday enjoyment. We blend chef-driven recipes with responsibly sourced ingredients to deliver bold, nutritious dishes that excite the palate without compromising sustainability — fresh, accessible, and unapologetically delicious.

LA FORÊT OF MOMIJI is a refined restaurant where Japanese culinary tradition meets seasonal, forest-inspired ingredients—each dish crafted to celebrate the delicate balance of nature and technique. With a focus on locally sourced produce, artful plating, and warm, attentive service, we offer an immersive dining experience that invites guests to savor the subtle flavors of maple and mountain harvests in an elegant, tranquil setting.

Bakery is a neighborhood restaurant-style bakery crafting fresh, flavorful breads, pastries, and savory bakes made from locally sourced ingredients and time-honored techniques. We blend artisanal craftsmanship with everyday convenience—featuring seasonal recipes, daily-baked favorites, and thoughtful take-home options—so customers can enjoy bakery-quality food for breakfast, lunch, or sharing with friends. Our warm, approachable service and commitment to ingredient transparency make every visit feel like coming home to something delicious.

SOSIS DAN BAKSO BAKAR brings bold, street-food energy to the food court with perfectly charred bakso bakar and savory sosis crafted for quick, craveable meals. We fuse smoky, caramelized flavors with fresh, hand-seasoned ingredients and speedy service, making every bite an easy, satisfying choice for shoppers and office crowds looking for a flavorful finish to their day. Whether it’s a lunchtime fix or a late snack, our approachable menu and consistent quality turn first-timers into regulars.

COLBOW’S is a neighborhood restaurant where handcrafted comfort cuisine meets warm, unforgettable hospitality — Come for the Food, Stay for the Memories. We source seasonal ingredients and turn them into dishes that celebrate familiar flavors with thoughtful twists, pairing approachable, confidently executed meals with a relaxed atmosphere perfect for family dinners, dates, and celebrations. Whether you’re popping in for a quick lunch or lingering over a weekend table, COLBOW’S delivers consistent quality, friendly service, and moments worth remembering.

SOMOHE COFFEE crafts elevated everyday coffee experiences in a relaxed, community-minded setting—where thoughtful sourcing meets skilled brewing. With a focus on ethically roasted beans, approachable specialty drinks, and a warm, music-forward atmosphere, we serve moments that lift your day. Good vibes, great coffee is more than a slogan here; it’s the promise behind every cup and conversation.

ButterBloom crafts artisanal cakes that turn everyday moments into memorable celebrations. Combining small-batch baking techniques, seasonal local ingredients, and inventive flavor pairings, we create visually stunning, bakery-quality cakes tailored to each customer's taste and occasion. From elegant wedding tiers to whimsical birthday centerpieces, ButterBloom delivers taste-driven design and dependable service that make every slice feel special.