Restaurant

R&M SHOWDOWN is a vibrant, chef-forward restaurant where bold flavors and precision technique collide to create unforgettable dining experiences. Rooted in seasonal sourcing and theatrical plating, we deliver curated menus that celebrate culinary craftsmanship while inviting guests to savor adventurous, confidently composed dishes—Culinary Craft, Served Boldly.

nourriture is a contemporary neighborhood restaurant celebrating seasonal, ingredient-forward cooking that turns everyday meals into memorable moments — Taste Joy, Savor More. We blend approachable techniques with thoughtful sourcing from local farmers and artisans, delivering vibrant, shareable plates and attentive service that make every visit feel both comforting and celebratory.

- KERIPIK SINGKONG - (kripik wak rizal) crafts crunchy, handcrafted cassava chips rooted in traditional Indonesian flavors and made fresh daily in a small-batch kitchen. Combining time-honored recipes, quality local cassava, and a loyal neighborhood reputation, we deliver a snack experience that’s both authentically homey and irresistibly addictive — perfect for families, street-food lovers, and anyone craving real, simple taste.

CrabsOnWheels brings fresh, coastal flavor directly to your neighborhood with a fast-casual seafood experience built for convenience and quality. Operating a fleet of mobile kitchens and pop-up shacks, we serve sustainably sourced crabs and hand-crafted sea-to-table sides, all prepared to order so customers get restaurant-quality seafood without the wait—Seafood On The Move. Our team blends chef-driven recipes with efficient service to make authentic, coastal dining accessible for events, lunch crowds, and on-the-go seafood lovers.

Dates To Date elevates Middle Eastern-inspired dining into a sensorial luxury experience, crafting artful plates and handcrafted date-forward confections that balance tradition with modern culinary flair. From curated tasting menus to intimate private events, we source premium, single-origin dates and top-tier ingredients to deliver refined flavors, impeccable presentation, and consistently exceptional service — Luxury in Every Bite.

cheeky belz is a playful, flavor-forward restaurant serving craveable comfort plates and bold small bites crafted for repeat visits — eat & repeat. We blend approachable, ingredient-driven cooking with fast, friendly service and a dash of irreverent charm, making every visit feel like a celebration of good food, quick culture, and unapologetic flavor. Whether you’re grabbing a solo lunch, sharing late-night plates with friends, or ordering to-go, cheeky belz delivers consistently delicious moments that keep guests coming back.

Shapla Bread And Biscuit Factory crafts wholesome, oven-fresh breads and artisan biscuits for restaurants, retailers, and local customers across the region. Committed to consistent quality and small-batch attention, we blend traditional baking techniques with reliable food-safety standards to deliver products that arrive Fresh From The Oven Daily—bringing comforting flavor, dependable supply, and fast turnaround to kitchens and counters alike.

Abdelillah is a neighborhood restaurant where thoughtfully sourced ingredients meet artful preparation to deliver consistently memorable meals. Guided by our slogan, “Tastecrafted Delights Ahead,” we blend bold, authentic flavors with approachable presentation and warm service to create an inviting dining experience that keeps guests returning for both comfort and culinary discovery.

Nyemilverse is a contemporary restaurant where bold flavors and thoughtfully sourced ingredients meet an immersive dining experience. We craft a rotating menu of seasonally inspired dishes and shareable plates that blend global techniques with local produce, delivering vibrant tastes, approachable sophistication, and warm service that turns meals into memorable moments.

K&j's is a lively neighborhood restaurant and sports bar where bold, craveable flavors meet edge-of-your-seat excitement. We serve chef-driven comfort classics, shareable game-day plates, and craft cocktails in an atmosphere wired for every win — TASTE THE THRILL OF THE GAME — with generous portions, fast service, and curated viewing experiences that keep fans coming back.

NANIA & EMBER WESTERN BISTRO blends wood‑smoke warmth with refined bistro technique to serve seasonally driven, Western‑inspired dishes that comfort and surprise. Ember‑kissed proteins, hearth‑roasted vegetables, and house‑made accompaniments showcase bold flavors and local ingredients—delivered with attentive service in a cozy, rustic-chic setting. EMBER KISSED, NURTURING TASTES captures our commitment to soulful cooking that honors tradition while celebrating approachable, modern dining.

ROMEIKA is a contemporary restaurant that celebrates bold, ingredient-forward cuisine rooted in seasonal sourcing and thoughtful technique. With a warm, design-forward dining room and a menu that changes with the harvest, ROMEIKA pairs approachable creativity with rigorous standards—offering memorable flavors, attentive service, and a neighborhood atmosphere that welcomes both special occasions and everyday meals.

Warkop Km is a neighborhood restaurant and coffee spot serving thoughtfully brewed coffee and hearty local bites in a warm, unpretentious setting. Branded simply as “Cofe,” we blend quick, friendly service with carefully sourced beans and homemade recipes to offer an honest, comforting place for mornings, study breaks, and relaxed meals. Our focus on familiar flavors, steady quality, and a welcoming atmosphere makes Warkop Km a dependable daily ritual for locals and visitors alike.

Alim Fahmi is a neighborhood restaurant specializing in consistently craveable, golden-crisp chicken prepared with time-honored techniques and a modern touch. With a focus on quality ingredients, warm service, and a signature flavor profile that keeps guests coming back, we deliver satisfying meals that make customers truly “Happy with golden chicken.” Whether dining in, grabbing takeout, or ordering for a family meal, Alim Fahmi blends homestyle comfort with dependable consistency.

Island Burritos brings the vibrant flavors of the tropics to everyday meals with made-to-order burritos, bowls, and street-style sides crafted from fresh, locally sourced ingredients. Infusing bright citrus, charred pineapple, and bold spice blends into approachable, fast-casual fare, we deliver quick, flavorful meals that feel like a mini island escape—Bright Sun, Bold Bites—whether dining in, grabbing takeaway, or catering neighborhood events.

HOMEMADE HAVEN serves comforting, scratch-made dishes crafted from locally sourced ingredients, delivering the warmth of home cooking with restaurant-quality technique. Guided by our slogan, “HOMEMADE HEART, PURE FLAVOR,” we fuse transparent, seasonal sourcing and artful preparation to offer honest meals that feel familiar yet thoughtfully elevated—perfect for neighbors craving wholesome flavor and attentive hospitality.