- KERIPIK SINGKONG - (kripik wak rizal) crafts crunchy, handcrafted cassava chips rooted in traditional Indonesian flavors and made fresh daily in a small-batch kitchen. Combining time-honored recipes, quality local cassava, and a loyal neighborhood reputation, we deliver a snack experience that’s both authentically homey and irresistibly addictive — perfect for families, street-food lovers, and anyone craving real, simple taste.

At our core we honor tradition, quality, and community: every batch reflects respect for local ingredients and the generations of recipes that inspired them, while rigorous care ensures consistently crisp, flavorful chips. We prioritize honesty in sourcing and affordability so customers feel good about every purchase, and we cultivate warmth and accessibility in every interaction — treating customers like neighbors and building trust one crunchy bite at a time.