Restaurant

Azizboy is a lively restaurant that serves up bold, flavor-forward dishes with a side of irreverent fun — COMEDY is our spirit. We combine chef-driven comfort food and fast, friendly service in a playful atmosphere where guests come to eat, laugh, and linger; inventive menu twists, approachable pricing, and theatrical presentation make every visit feel like an entertaining night out as much as a meal.

本草源 (Běn Cǎo Yuán) is a contemporary Chinese restaurant that blends time-honored herbal culinary traditions with modern flavors and kitchen techniques to nourish body and palate. Guided by the philosophy “Běn cǎo zhī běn, jiàn kāng zhī yuán,” we craft seasonal menus using carefully selected medicinal herbs, locally sourced produce, and slow-simmered broths that highlight restorative taste and measurable wellbeing. Guests come for memorable meals and leave with a sense of balance — where taste, tradition, and health meet.

Vali Sree Catrings brings authentic, flavorful Indian dining to every table with expertly prepared veg & non veg dishes crafted for both intimate meals and large gatherings. Combining time-honored recipes, fresh locally sourced ingredients, and attentive service, we deliver consistent taste and warm hospitality whether it’s a family celebration or corporate event. Our slogan, “Veg &non veg,” reflects our commitment to inclusive menus that satisfy diverse palates with quality and care.

Sihr Alhind invites guests on a sensory journey through authentic South Asian flavors, blending time-honored recipes with modern culinary craftsmanship. Our kitchen sources seasonal, high-quality ingredients and layers fragrant spices, handcrafted breads, and slow-cooked specialties to create bold, memorable plates that celebrate heritage while appealing to contemporary tastes. Warm hospitality and thoughtful presentation make every visit feel like a celebration of tradition reimagined.

LUMER GARING is a lively neighborhood restaurant celebrating bold, comforting flavors that invite guests to savor every bite — nyam nyam nyam. We blend locally sourced ingredients with imaginative, flavor-forward recipes and warm, fast-casual service to deliver memorable meals at approachable prices, whether you’re grabbing a quick lunch or lingering over dinner with friends.

Soflare Treats is a vibrant neighborhood restaurant blending bold, sizzling flavors with laid-back hospitality — a place where handcrafted comfort dishes meet playful, modern presentation. With an emphasis on fresh, locally sourced ingredients and shareable plates designed for both quick lunches and lingering evenings, we invite guests to “Sizzle Your Day With Sofi Vibes,” delivering memorable taste moments, consistent quality, and a warm, upbeat atmosphere every visit.

AVS MEHTA FOODS is a family-rooted restaurant delivering authentic, flavor-forward meals crafted from fresh, locally sourced ingredients and time-honored recipes. We blend kitchen craftsmanship with consistent, welcoming service to create memorable dining experiences for everyday meals and special occasions — where quality, taste, and community come together on every plate.

Muffin MANIA crafts irresistible, made-from-scratch muffins and breakfast treats that turn everyday moments into joyful rituals. With a playful focus on bold flavors, seasonal ingredients, and speedy counter service, we deliver 'Muffin Mood, Mania Taste' to customers craving a comforting, handcrafted start to their day or a sweet midday pick-me-up.

WHISK&CO. is a neighborhood restaurant where wood-fired flavor meets thoughtful hospitality — crafting seasonally driven plates and handcrafted cocktails that celebrate local producers and bold, approachable tastes. With an open-kitchen warmth and a curated menu that changes with the harvest, we deliver memorable meals that feel both adventurous and familiar, inviting guests to linger, share, and discover a new favorite every visit.

Ganggu Jiwa is a vibrant neighborhood restaurant serving bold, soulful flavors inspired by local tradition and modern comfort cooking. With the playful slogan “Mu dengan kopu,” we invite guests to slow down, share hearty plates and distinctive beverages, and experience a warm, unpretentious dining atmosphere where every dish tells a story. Our focus on high-quality, locally sourced ingredients and lively hospitality makes Ganggu Jiwa a go-to spot for memorable meals and genuine connection.

Chontafest brings the vibrant flavors and festive spirit of coastal Latin American street food to your table, blending bold, smoky chonta-based dishes with fresh, locally sourced ingredients and playful, shareable presentations. More than a restaurant, Chontafest is a culinary celebration—where adventurous diners meet fast, friendly service and an atmosphere built for gatherings, events, and memorable flavor discoveries.

Warung Ibu Tari is a cozy, home-style Indonesian eatery specializing in comforting bowls of Nasi, Sop, Soto, and crispy Keropok Mihun—crafted from family recipes passed down through generations. With a focus on authentic flavors, fresh local ingredients, and warm, speedy service, the warung delivers a genuine taste of home for busy locals and curious visitors alike. Whether you’re craving a restorative soup or a hearty plate of rice, Ibu Tari’s menu offers honest, affordable meals that feel like family.

TASTE OF NEW YORK brings the culinary heartbeat of the five boroughs to every plate, serving authentic, carefully sourced dishes that celebrate New York’s diverse neighborhoods. From classic deli sandwiches and wood‑fired pizzas to seasonal street‑food favorites, our menu channels local traditions and bold flavors — Flavors From The Five Boroughs — crafted with quality ingredients and a passion for honest, fast‑casual dining.

Aaradhya Cafe is a neighborhood restaurant where thoughtfully crafted comfort food meets warm, attentive service — a place designed to brighten daily routines with consistently delicious meals and welcoming hospitality. Embracing our slogan, "Delightful Dining, Everyday Joy," we blend fresh, locally sourced ingredients with simple, flavorful recipes and a cozy atmosphere that invites guests to relax, celebrate, or grab a satisfying meal on the go.

Bread & Pastries Corner is a neighborhood bakery and café serving artisan breads, flaky pastries, and thoughtfully sourced coffee — all lovingly made and “fresly baked” each day. We combine time-honored baking techniques with seasonal ingredients and approachable prices, offering everything from crusty sourdough and buttery croissants to ready-to-go breakfast sandwiches and cozy sit-down treats. Whether customers stop in for a quick morning pick-me-up or linger over an afternoon pastry, they’ll find consistent quality, warm service, and the aroma of baking that feels like home.

PRISTINE MEALS is a modern restaurant dedicated to serving thoughtfully sourced, chef-crafted dishes that nourish both body and conscience. We blend seasonal ingredients, transparent sourcing, and meticulous kitchencraft to deliver flavorful meals designed for health, sustainability, and convenience—Eat with purpose. Whether dining in or ordering to-go, guests experience consistent quality, clear ingredient stories, and menus that celebrate taste without compromise.