S&S is a beloved local restaurant specializing in traditional Burmese-style fried fish skin, proudly capturing the essence of our slogan, "ငါးအရေခွံကြော်လုပ်ငန်း." We combine time-honored recipes with a passion for quality and flavor to deliver a crunchy, savory experience that keeps customers coming back for more. At S&S, every bite honors our culinary heritage while embracing the vibrant tastes of Myanmar’s street food culture.

At S&S, we are driven by a deep respect for authentic flavors and the joy that comes from sharing our cultural delicacy with the community. Our commitment to quality, freshness, and genuine hospitality shapes every interaction, creating a warm and welcoming environment for our guests. We believe in preserving tradition while innovating with care, ensuring each dish is crafted with pride and a heartfelt connection to our roots.