ES, inspired by the vision of EŞREF SAKAR, is a distinguished restaurant dedicated to crafting authentic culinary experiences that celebrate rich flavors and cultural heritage. With a commitment to quality ingredients and exceptional service, ES invites guests to savor memorable meals that blend tradition with a contemporary touch, making every visit a unique journey of taste and hospitality.

At ES, we believe that food is more than sustenance—it is a bridge connecting people and stories. Rooted in respect for tradition and innovation, our brand values honesty in sourcing, passion in preparation, and warmth in every interaction. These principles guide us to create a welcoming environment where guests feel valued, and every dish reflects our dedication to excellence and cultural authenticity.