Food & Beverage

Mie is a modern, flavor-forward restaurant that transforms everyday meals into memorable moments, living by its mantra “Mie Moments On Every Plate.” We combine thoughtfully sourced ingredients, bold seasonings, and chef-driven techniques to deliver approachable yet adventurous dishes that celebrate texture and comfort — perfect for quick lunches, relaxed dinners, or lively gatherings. With a focus on consistency, warm hospitality, and a fast-casual sensibility elevated by culinary craft, Mie offers guests reliably delicious experiences that feel both familiar and new.

zanheaven is a modern neighborhood restaurant where thoughtfully sourced ingredients and elevated comfort flavors meet artful presentation to deliver memorable meals. With a menu crafted for discovery and moments of joy, we invite guests to "Taste Heaven, Bite Bliss"—whether they're stopping in for a relaxed dinner, celebrating a milestone, or ordering chef-driven takeout that transports the palate. Our open kitchen approach, seasonal offerings, and attentive service ensure every visit feels both personal and exquisitely curated.

Tiga Titik Pentol brings the comforting, bold flavors of Indonesian street snacks to every neighborhood corner, serving freshly grilled meatballs and skewers made from family recipes and high-quality local ingredients. With fast, friendly service and consistent hygiene standards, we pair authentic taste with modern convenience — Barokah Always, Berkah Forever — so customers enjoy a delicious, trustworthy street-food experience every time.

The Cup Of Life hand-roasts thoughtfully sourced single-origin and blended coffees to ignite daily moments of joy—delivered fresh for life on the move. With a focus on traceability, small-batch craftsmanship, and streamlined “Passion On The Go” offerings, we marry café-quality flavor with fast, sustainable service for commuters, remote workers, and coffee lovers who refuse to compromise on provenance or taste. Our roastery pairs rigorous quality cupping and direct trade relationships with nimble retail and wholesale solutions to bring bold, consistent cups wherever life takes you.

Nagi Pisaeun is a bold, modern restaurant that fuses vibrant flavors and confident culinary techniques to create memorable dining experiences. Guided by the slogan “Bold,” we spotlight adventurous seasonal menus, thoughtfully paired drinks, and warm service that invites guests to explore refined yet approachable dishes crafted with local ingredients and a fearless creative touch.

SEVENTEEN COFFEE crafts memorable coffee experiences rooted in careful sourcing and neighborhood hospitality. We roast small-batch beans selected for clarity and character, then brew each cup with precision—because great coffee should be both approachable and exceptional. Whether you’re grabbing a morning pour-over, lingering over a signature espresso, or meeting friends in our warm, design-forward space, SEVENTEEN COFFEE turns everyday moments into something worth savoring.

SNACKENIR crafts authentic, artisanal snacks rooted in the flavors of Pacitan, East Java—Pringkuku, pacitan Jawa Timur. We blend locally sourced ingredients and traditional recipes with small-batch production to deliver crunchy, flavorful treats that celebrate regional heritage while meeting modern taste and quality expectations.

ASMR is an immersive dining destination where sensory-driven cuisine, hushed ambiance, and meticulous plating transform every meal into a quietly memorable experience. We pair thoughtfully sourced ingredients with subtle sound and lighting design to heighten taste and presence—creating a serene, elevated restaurant experience that calms the mind and delights the palate.

HASS is a lively neighborhood restaurant where bold, inventive flavors meet warm, unfussy hospitality—every dish designed to spark conversation and lift spirits. With a playful menu that blends comfort classics and adventurous twists, seasonal ingredients, and a relaxed communal vibe, HASS delivers memorable meals and moments—Taste Sparks and Laughs.

TASTE AND SEE is a culinary atelier that teaches home cooks and food lovers to create nourishing, flavor-forward meals rooted in seasonality and mindful technique. Through hands-on classes, seasonal recipe kits, and guided tasting experiences, we blend practical kitchen skills with the transformative practice of gratitude—Cooking with gratitude—so every meal becomes a mindful ritual that tastes better and feels more meaningful.

Góngora Confiserie es una pastelería artesanal que celebra la herencia culinaria con recetas tradicionales y técnicas modernas para ofrecer postres, panes y confitería de alta calidad. Con ‘Tradición, Sabor y Cultura’ como guía, combinamos ingredientes locales y procesos cuidados para crear sabores auténticos que evocan memoria y placer en cada bocado, atendidos con servicio cercano y excelencia gastronómica.

SANTOSH BAKERY is a neighborhood cake shop crafting freshly baked cakes, pastries, and celebration treats made from quality ingredients and time-honored recipes. With a focus on flavor, texture and thoughtful presentation, we invite customers to “TEST ME BEST” — promising reliably delicious cakes for birthdays, anniversaries and everyday indulgence, backed by friendly service and quick custom-order turnaround.

Matchabnd is a contemporary neighborhood restaurant that crafts vibrant, season-forward dishes designed to ignite connection and delight — Flavors That Spark Joy. We blend bold, globally inspired ingredients with approachable techniques and a warm, communal dining experience, prioritizing fresh local produce, thoughtful beverage pairings, and consistently attentive service to turn every meal into a memorable occasion.

Mar Santo Tequila crafts premium, coastal-inspired tequilas that marry traditional Jalisco agave mastery with the bracing spirit of the sea. Small-batch distilled and aged in carefully selected barrels, each expression balances bright agave clarity with saline-mineral and citrus notes—embodying our slogan, "Donde el Mar choca con el cielo." We serve bartenders and discerning drinkers seeking a refined, terroir-driven tequila that evokes sunsets, salt air, and moments worth remembering.

tahu nuget serves crunchy, bite-sized tofu nuggets crafted for instant snacking pleasure and memorable shared moments. With a focus on a perfectly crispy texture, bold local flavors, and fresh ingredients, our kitchen delivers consistent quality that keeps customers coming back—tahu nuget renyahh. Ideal for quick bites, family meals, and creative street-food menus, we bring an affordable, craveable twist to traditional tofu.