Food & Beverage

20th Annual Tails Plush Rewind is a playful, community-driven restaurant event series that blends nostalgic comfort food with collectible plush-themed experiences—celebrating two decades of fan-favorite flavors and festive pop-up dining. Branded under the cheeky slogan “20st Annual Tails Plush Rewind,” the concept pairs limited-edition menu items, collectible plush giveaways, and immersive décor to deliver memorable meals that spark conversation, loyalty, and repeat visits. Guests come for the tasty, thoughtfully sourced dishes and stay for the warm, whimsical atmosphere that turns every service into a social celebration.

KBAKE is a neighborhood bakery that crafts artisanal breads, pastries, and custom cakes using time-honored techniques and thoughtfully sourced ingredients. With an emphasis on flavor, texture, and beautiful presentation, KBAKE pairs small-batch craftsmanship with seasonal creativity to deliver "Sweetness In Every Slice" — from morning croissants to made-to-order celebration cakes. Our approachable menu, friendly service, and consistent quality make KBAKE a trusted stop for daily treats and memorable moments.

Keliz Foodmart brings neighborhood groceries into a smarter, fresher experience—combining carefully curated local produce, pantry staples, and ready-to-eat options with competitive prices and fast, friendly service. Focused on quality sourcing and practical convenience, we make it easy for busy families and food-curious shoppers to 'Shop Smart, Eat Fresh'—whether picking up in-store, ordering online, or grabbing a thoughtfully packed meal on the go.

SPLIT SHAKES is a vibrant food truck serving handcrafted, split-style milkshakes and nostalgic dessert twists made from locally sourced ice creams, seasonal toppings, and inventive flavor pairings. We combine fast, friendly street-service with chef-driven recipes—think boozy shake specials, vegan oat blends, and sharable dessert flights—delivered with bright presentation and a neighborhood-first vibe that turns a quick stop into a memorable treat.

P-B brings authentic, high-energy New Orleans flavor straight to the streets with a rotating menu of handcrafted po'boys, made from house-seasoned proteins, locally baked bread, and bold, made-to-order sauces. Po'boy power on wheels isn’t just a slogan — it’s a promise: fast, friendly service and layered, craveable sandwiches that celebrate tradition while using seasonal, regional ingredients and sustainable practices to stand out at festivals, office lunches, and late-night cravings.

Fireside Smokes is a mobile smokehouse on wheels serving bold, wood-fired barbecue and seasonal sides straight from the pit to your plate. We specialize in slow-smoked brisket, hand-pulled pork, and inventive smoke-kissed sides that celebrate real technique, local ingredients, and unapologetic flavor—Get Smoked with reliably tender meats, fast friendly service, and rotating daily specials that keep regulars coming back. Whether parked at a weekend market, festival, or private event, Fireside Smokes delivers authentic barbecue craft with a modern food-truck edge.

EAT & TREAT -ঘরোয়া স্বাদ brings the comfort of home-cooked Bengali flavors to every table, serving lovingly prepared classics and seasonal specials made from fresh, locally sourced ingredients. With a focus on authentic recipes, generous portions, and a warm, neighborhood atmosphere, we deliver "ঘরোয়া স্বাদ ভরা প্রতিটি কামড়"—every bite grounded in tradition yet crafted for today’s busy lifestyles, whether dine-in, takeaway, or delivery.

BAKE OVEN is a neighborhood restaurant and bakery crafting made-from-scratch breads, pastries, and comfort-forward dishes that celebrate seasonal ingredients and time-honored techniques. We blend artisan baking with approachable, flavor-first cooking—offering morning pastries, midday sandwiches, and warm evening plates—so every visit delivers fresh texture, honest flavors, and the promise to "Taste The Joy In Every Bite." With open-kitchen transparency and a commitment to local suppliers, BAKE OVEN creates memorable moments around the table for families, commuters, and food lovers alike.

Reclaimed Roast is a neighborhood cafe that pairs expertly roasted, small-batch coffee with an unwavering commitment to sustainability — from reclaimed-wood interiors and upcycled packaging to partnerships with carbon-conscious farmers. Planet-friendly, flavor-forward, we deliver bright, balanced brews and seasonal menu items that prove great taste and environmental responsibility can coexist, whether you’re grabbing a morning pour-over or lingering over a zero-waste lunch.

Pillow crafts thoughtfully designed beverages that turn everyday moments into calming rituals. Blending natural ingredients, balanced flavors, and low-caffeine or nonalcoholic options, Pillow delivers drinks that soothe the senses without sacrificing taste—perfect for evenings, mid-day pauses, or mindful socializing. Our modern, wellness-forward approach pairs approachable flavor profiles with clean sourcing so every sip feels intentional and restorative.

EAT5IVE is a modern restaurant and on-demand dining platform that brings chef-crafted meals and curated local flavors straight to your door—JUST A CLICK AWAY. Combining a rotating menu of seasonal dishes, fast, reliable delivery, and a seamless digital ordering experience, EAT5IVE blends the convenience of tech-forward service with the authenticity of scratch-cooked food to satisfy busy urban diners without compromising quality.

Sabor is a neighborhood dessert shop that crafts small-batch pastries, artisanal confections, and signature sweets designed to brighten everyday moments. Rooted in seasonal ingredients and playful flavor pairings, we blend bakery tradition with inventive techniques to deliver reliably delicious treats — Sweeten Your Day Delightfully with every bite. Whether it’s a morning pastry, a celebratory cake, or an indulgent take-home treat, Sabor turns dessert into a thoughtful, memorable experience.

Love Organic Darkhan brings locally grown, certified-organic produce and pantry staples from Darkhan’s farms directly to health-conscious households and specialty retailers. Rooted in transparent farming partnerships and gentle processing methods, we prioritize nutrient-rich, pesticide-free foods that nourish families and support regenerative soil practices — Love with food, live with health. Our traceable supply chain and community-focused distribution make it easy to choose food that’s both delicious and responsibly produced.

SHORELINE is a coastal-inspired restaurant where fresh, sustainably sourced seafood meets warm, approachable hospitality. Rooted in local catch and seasonal produce, we craft vibrant, ingredient-forward dishes and cocktails that celebrate the shoreline’s flavors—served in a relaxed yet refined setting that welcomes both neighborhood regulars and curious travelers. Every plate reflects careful sourcing, simple technique, and a commitment to memorable, convivial dining.

Café Moé BBQ brings together the warm, communal spirit of a neighborhood café with the bold, slow-smoked flavors of authentic barbecue. We craft seasonal, wood-fired meats and house-made sides using locally sourced ingredients and time-honored techniques, serving approachable plates and shareable feasts in a relaxed, welcoming atmosphere where every meal feels like a celebration.

Mashon Tarven is a vibrant neighborhood bar where lively conversation, handcrafted drinks, and local hospitality meet — all under the welcoming banner of our slogan MWANA MULOMWE. We blend classic cocktails and locally inspired pours with warm, music-driven atmosphere and attentive service, creating a place where friends gather, stories begin, and every visit feels unmistakably familiar yet exciting.