Restaurant

Costa del Sol is a vibrant Spanish restaurant that brings the warmth and flavor of the Mediterranean coast to every plate, celebrating sun-kissed ingredients, traditional recipes, and lively communal dining. Guided by the evocative image of a “Sun rising over sea wave, Spanish flag,” we serve authentic tapas, fresh seafood, and handcrafted cocktails that transport guests to Spain’s seaside towns while emphasizing seasonal produce, craft technique, and a welcoming, convivial atmosphere.

Behind The Dish is a neighborhood restaurant that crafts approachable, season-forward meals inspired by the stories and techniques behind every plate. We blend chef-driven creativity with warm, attentive service—inviting guests to savor thoughtfully sourced ingredients, transparent cooking, and dishes that reveal the care and craft “behind the dish.”

Café Bloom is a neighborhood restaurant and coffeehouse where seasonal, thoughtfully sourced ingredients meet warm hospitality. We craft house-roasted coffees, hand-made pastries, and approachable breakfast and lunch plates that change with the seasons, creating a cozy destination for daily rituals and weekend gatherings. Rooted in slow food principles and attentive service, Café Bloom blends neighborhood charm with elevated flavors to make every meal feel deliberate and welcoming.

RandLPIZZAfactory brings authentic, oven-fired Italian flavors to the neighborhood with a playful, modern twist—Mama Mia pizza rea captures our passion for bold toppings, hand-stretched dough, and fast, friendly service. We combine time-honored techniques (wood or stone-fired baking, fresh-sourced ingredients) with a customizable menu that satisfies families, late-night crowds, and delivery-driven diners alike, delivering consistent quality and a memorable slice every time.

Karamel En Kors is a modern dessert restaurant where inventive pastries and bold, globally inspired flavor combinations take center stage. We elevate nostalgic classics—think salted-caramel cruffins and spicy-chai flans—with seasonal ingredients, small-batch techniques, and a warm, craft-driven service style. Dessert Dreams, Bold Flavors captures our promise: memorable sweets that surprise the palate and invite guests to linger, celebrate, and share.

Sajith Backers is a neighborhood restaurant blending time-honored baking techniques with bold, contemporary flavors to deliver fresh, handcrafted breads, pastries, and comfort dishes throughout the day. We focus on thoughtfully sourced ingredients, precise baking craft, and warm, attentive service—making every visit feel like a homemade celebration of flavor and community. Whether you’re grabbing a morning croissant or sharing a hearty supper, Sajith Backers turns everyday meals into memorable moments.

Sajith Backers is a neighborhood restaurant where South Asian baking traditions meet contemporary flavor — serving freshly baked breads, savory pastries, and homestyle specialties made from family recipes and high-quality local ingredients. With a focus on warm, fast service and consistent day‑start classics, Sajith Backers delivers comforting, craveable food for busy mornings, casual lunches, and relaxed gatherings that keeps regulars coming back for taste and trust.

spoteer is a modern restaurant platform and culinary destination that connects adventurous diners with chef-driven menus and thoughtfully curated experiences. By combining seasonal, locally sourced ingredients with a streamlined reservation and discovery system, spoteer delivers memorable meals and effortless service for food lovers who value authenticity and convenience. Whether you’re exploring neighborhood flavors or booking a special night out, spoteer turns great food into an unforgettable occasion.

Suduthijau is a contemporary eatery blending calm, thoughtful dining with bold, tea-forward flavors — where handcrafted matcha drinks and carefully curated small plates take center stage. With a commitment to high-quality, sustainably sourced ingredients and a relaxed, drama-free atmosphere (Less drama, more matcha), we offer a trusted neighborhood refuge for brunch, casual dinners, and mindful moments over exceptional tea.

Antojitos Vicky es una cocina local que celebra los sabores caseros y las tradiciones mexicanas en cada bocado. Con recetas familiares, ingredientes frescos y preparación artesanal, ofrecemos antojitos que reconfortan y sorprenden — Donde el Antojo siempre es bienvenido — ya sea para una comida rápida, una cena en familia o un antojo nocturno, aquí encuentras autenticidad, calidad y calor de hogar.

Antojitos Vicky es un restaurante familiar que celebra los sabores auténticos de la cocina callejera mexicana, ofreciendo antojitos preparados al momento con ingredientes frescos y recetas caseras. Con un menú lleno de sopes, quesadillas, tlacoyos y tacos únicos, nos destacamos por la calidad consistente, porciones generosas y un servicio cálido que invita a volver; porque, como dice nuestro lema, “Donde el Antojo siempre es bienvenido”.

𐓂𐒹𐓂͘ is a restaurant celebrating Indigenous culinary traditions with seasonally driven, regionally sourced dishes that honor ancestral techniques and local ingredients. Brimming with storytelling and sensory detail, our menu and dining experience deliver “Authentic Native” flavors reinterpreted for today’s table—offering guests a respectful, immersive journey through heritage-driven cuisine and community-rooted hospitality.

Yummy Yard delivers a vibrant dining experience where bold flavors and convenient service meet under one roof. As a neighborhood restaurant committed to fresh ingredients, thoughtful recipes, and speedy yet attentive hospitality, we make every meal feel like a celebration — truly a "one stop solution of taste" for families, foodies, and busy professionals seeking quality without compromise.

José López is a neighborhood restaurant celebrating the rich flavors of traditional Spanish and Latin cattle-country cuisine, where every dish is crafted from carefully selected meats and seasonal local produce. Branded as “Tu ganadería,” the restaurant blends rustic authenticity with modern culinary technique to deliver hearty, shareable plates and warming hospitality that make guests feel at home and well fed. With a focus on traceable ingredients and mastered grill methods, José López offers a memorable dining experience for families and meat lovers seeking genuine flavor and provenance.

Dastpokht serves bold, flavorful comfort food rooted in honest ingredients and unapologetic taste. With a menu that fuses home-style recipes and creative twists, we deliver generous portions, vibrant spices, and consistently welcoming service—Bold Bites, Honest Comfort. Whether you’re grabbing a quick, satisfying meal or lingering over shared plates, Dastpokht is where fearless flavor meets dependable warmth.

No Clue is a playful, neighborhood restaurant that serves bold, chef-driven comfort dishes with a twist—each plate is an invitation to discover unexpected flavors and serendipitous pairings. Embracing our slogan “Taste of luck,” we combine seasonal ingredients, inventive small-batch cocktails, and a rotating surprise menu so every visit feels like a lucky find, delivered with warm, approachable hospitality.