Restaurant

चलता फिरता अन्नक्षेत् is a community-focused restaurant bringing wholesome, freshly prepared meals to neighborhoods, events, and busy streets with the warmth of home-style Indian cooking. Guided by the motto "अन्नदान श्रेष्ठदान," we combine nutritious seasonal ingredients, hygienic mobile service, and culturally rooted recipes to make dignified, affordable dining accessible to all—whether at a workplace, celebration, or roadside pause. Our approachable menus and reliable, friendly service create a trusted meal experience that honors tradition while meeting modern convenience needs.

Mami & Pares Ni Insan serves hearty, home-style Filipino comfort food centered on its signature pares — slow-braised beef in a savory-sweet broth paired with fragrant garlic rice and rich bulalo-style sides. By blending time-honored family recipes, warm counter service, and affordable portions crafted for everyday cravings, we deliver a satisfying, no-frills dining experience that feels like a meal at grandma’s table. Enjoy your meal :)

GALERI is a modern restaurant that serves bold, artfully crafted dishes inspired by global flavors and seasonal ingredients, where every plate is designed to spark conversation and curiosity. With a focus on vibrant taste profiles, thoughtful presentation, and an inviting atmosphere, GALERI — Bold — blends culinary creativity with approachable service to deliver memorable dining experiences for food lovers and adventurous diners alike.

Tiramisu Chocolate Cake is a boutique restaurant and patisserie that celebrates the art of layered desserts and artisanal comfort dining. We blend classic Italian inspiration with rich, chocolate-forward creations and seasonal, locally sourced ingredients to deliver decadent yet balanced plates—perfect for intimate gatherings, takeaway indulgences, and memorable dessert-first experiences. Our attentive service and handcrafted recipes turn every visit into a small celebration of flavor and warmth.

Bangla Flavours brings the rich, soulful cuisine of Bangladesh to life with thoughtfully prepared dishes that balance family recipes and contemporary culinary techniques. From slow-simmered curries and fragrant biryanis to seasonal, locally sourced produce, we craft memorable meals in a warm, welcoming setting where every visit delivers Bangla Flavors, Unforgettable Dining. Our focus on authentic ingredients, attentive service, and bold, layered flavors makes us a destination for both longtime fans of Bengali food and curious diners seeking a vibrant, genuine experience.

Bay & Main is a waterfront restaurant that celebrates fresh, locally sourced seafood and elevated comfort classics with a warm, neighborhood welcome. Our menu pairs seasonal catch and farm-driven produce with thoughtfully curated cocktails and a relaxed, hospitality-first dining experience — perfect for anything from a casual lunch to a memorable dinner by the water. With a commitment to sustainable sourcing and attentive service, Bay & Main delivers authentic coastal flavors that keep guests coming back.

BREW & BITE is a neighborhood restaurant and craft-beer tavern where adventurous flavors meet carefully curated brews. We pair small-batch, locally sourced beers with bold, chef-driven bites—think punchy spice, smoky char, and inventive share plates—to deliver a lively dining experience that celebrates community and curiosity. Taste brews, bold bites: every menu item and pint is chosen to spark conversation and keep guests coming back for the next discovery.

Abeema Hotel serves vibrant, made-from-scratch meals in a warm, community-focused setting, where every plate celebrates freshness and honest flavors. Anchored by our slogan, FRESH FOOD, we source seasonal ingredients and prepare them with care to deliver consistent, nourishing dining experiences—whether you’re grabbing a quick breakfast, enjoying a family dinner, or hosting a local gathering. Our attentive service and commitment to quality make Abeema Hotel a trusted neighborhood destination for guests who value real food and genuine hospitality.

Perinfoan Kopi is a neighborhood restaurant and coffeehouse where thoughtfully sourced Indonesian beans meet vibrant, home-style cooking. We pair expertly brewed coffee and signature espresso drinks with fresh, locally inspired dishes—creating a warm, communal space for daily rituals, casual meetings, and slow afternoons. Whether you’re stopping by for a morning pick-me-up or lingering over a shared meal, Perinfoan Kopi blends genuine hospitality with consistent quality to make every visit feel like coming home.

Bostin' Diner and Uncle Marco's Pizza blends hearty diner classics with handcrafted, Neapolitan-inspired pies to deliver comfort and celebration in every bite. From scratch breakfasts and homestyle dinners to Uncle Marco’s signature wood-fired pizzas, we use seasonal, locally sourced ingredients and time-honored techniques to create dependable, craveable food—Slice of Joy, Every Day. Warm service, a welcoming neighborhood vibe, and consistent quality make us the place to gather for everyday meals and special moments alike.

Hriday Caterers — By rishika — brings heart-forward dining to every event, blending homemade regional flavors with professional catering precision. We specialize in thoughtfully curated menus, fresh seasonal ingredients, and warm presentation that turn gatherings into memorable shared moments, whether it’s an intimate family celebration or a large corporate affair. Our hands-on approach and personal touch ensure reliable service, delightful taste, and a distinctly comforting culinary experience.

Motion bites is a fast-casual restaurant crafted for busy, health-conscious people who want bold flavor without the guilt. We combine chef-driven recipes, fresh whole ingredients, and efficient service to deliver nutrient-forward bowls, wraps, and snacks that power your day—Take a bite, Nourish your body, Fuel your life. With transparent sourcing, customizable meals, and a focus on real nourishment, Motion bites makes wholesome eating convenient, satisfying, and delicious.

RARE KART is a curated restaurant concept that brings together celebrated, hard-to-find dishes and iconic flavors from around the world under one roof. With a focus on provenance, chef-driven techniques, and a rotating roster of signature “famous products only,” we deliver memorable, high-quality meals that celebrate culinary stories and elevate everyday dining into an occasion.

TápasComTempero blends the convivial spirit of tapas with bold, modern seasoning to deliver small plates that ignite curiosity and conversation — Flavor Sparks On Every Bite. Our kitchen crafts shareable dishes using seasonal, locally sourced ingredients and inventive spice blends, pairing approachable comfort with culinary flair so every visit feels lively, memorable, and distinctly flavorful.

EcoFarm is a farm-to-table restaurant that transforms seasonal, sustainably grown produce into vibrant, flavor-forward dishes—bringing the harvest straight from local fields to your plate. We prioritize regenerative farming partnerships, minimal-waste kitchens, and transparent sourcing so guests can enjoy thoughtfully crafted meals that taste like community and stewardship.

IVERN'S TABLE is a contemporary neighborhood restaurant where seasonal, ingredient-forward dishes and craft cocktails come together to create memorable evenings. With a menu that celebrates locally sourced produce, wood-fire techniques, and thoughtful pairings, we invite diners to “Savor The Night At Every Bite” — an experience focused on warm hospitality, artful flavors, and a relaxed yet refined atmosphere. Whether it’s a casual dinner or a special celebration, IVERN’S TABLE delivers consistently inventive cuisine and attentive service that make every visit feel deliberate and distinct.