Food Catering

Feyz Catering Services delivers thoughtfully crafted menus and seamless event dining experiences for gatherings of any size, blending seasonal ingredients with meticulous execution. Guided by our motto, “Culinary Craft For Every Event,” we tailor flavors, service style, and presentation to each client’s vision—combining professional reliability, fresh-from-scratch cuisine, and attentive logistics to make every occasion memorable.

Chimken Restaurant brings bold, crave-worthy chicken dishes and full-service catering to events of every size, blending fast-casual speed with chef-driven flavors. We specialize in customizable menus—from smoked and fried classics to inventive, spice-forward offerings—that make effortless, memorable meals for corporate functions, weddings, and neighborhood gatherings. With reliable on-time service, locally sourced ingredients, and friendly staff who care about the details, Chimken turns every event into a shared, delicious moment.

SLAVIK brings the soulful flavors of the Balkans to modern catering with handcrafted, ingredient-forward dishes that linger on the palate — Slavik: Damaklarda kalan balkan ruhu. Specializing in event and corporate catering, SLAVIK combines time-honored family recipes, regional spices, and seasonal produce to deliver convivial, shareable menus that transport guests and simplify event logistics with reliable service and tasteful presentation.

Boubyan Ports delivers exceptional food catering services tailored for maritime, corporate, and event clients—bringing fresh, high-quality cuisine directly to ships, terminals, and waterfront venues. Specializing in efficient logistics and flexible menu planning under the Food&beverages slogan, we combine strict safety and sourcing standards with on-time provisioning to ensure crews and guests receive nourishing, flavorful meals that respect dietary needs and operational constraints.

Valley Catering Company crafts memorable culinary experiences for weddings, corporate events, and private gatherings across the region. We combine seasonal, locally sourced ingredients with thoughtful menu design and professional service to deliver meals that feel personal, polished, and reliably delicious—because great food and flawless execution make every occasion worth remembering.

ASINAN BUAH brings the bright, tangy tradition of Indonesian fruit pickles to catered events with fresh, handcrafted jars and customizable platters that balance bold flavors and thoughtful presentation. Whether serving corporate luncheons, weddings, or pop-up markets, ASINAN BUAH elevates standard catering with seasonal produce, house-made brines, and a commitment to vibrant, palate-cleansing accompaniments that make every menu memorable.

GIULIANI'S CATERING brings the warmth and tradition of regional Italy straight to your table, offering full-service event catering and handcrafted menus built around seasonal, high‑quality ingredients. With AUTHENTIC ITALIAN recipes passed down through generations, an emphasis on scratch-made sauces, house‑baked breads and personalized menu design, Giuliani’s delivers memorable meals and seamless service for weddings, corporate events, and intimate gatherings. The team blends old‑world flavor with modern presentation and reliable logistics, so hosts enjoy stellar cuisine without the stress.

Sated crafts thoughtful, flavor-forward catering for corporate events, office lunches, and workplace celebrations with a focus on seasonal ingredients, clear logistics, and dependable service. We combine chef-driven menus and streamlined delivery to make workplace dining effortless and memorable—because Good Food. Good Work. isn’t just our slogan, it’s how we help teams eat well and perform better.

360 DEGREE CATERERS & PLANNERS brings a full-spectrum approach to event dining, blending time-honored recipes and meticulous logistics to deliver memorable culinary experiences for weddings, corporate functions, and private celebrations. With a ‘Traditional Touch,’ we pair authentic regional flavors and handcrafted presentation with seamless planning and on-site execution, giving hosts confidence that every detail — from menu curation to service timing — is managed with professional care and cultural respect.

Waping's Food delivers fast, flavorful catering with a playful edge—bringing chef-driven comfort foods and crowd-pleasing classics to events, offices, and pop-ups with precision and personality. Built for clients who value speed without sacrificing quality, our streamlined service and modular menus get great food to your guests on time—VROOM VROOM—while our emphasis on fresh, locally sourced ingredients and clear communication ensures every bite feels intentional and memorable.

RAHAYU CATERING delivers memorable dining experiences for events of every size, blending authentic flavors with meticulous service to ensure each menu reflects your occasion’s spirit. With a focus on fresh, locally sourced ingredients and customizable culinary packages, we pair chef-driven menus with seamless event logistics so hosts can relax and guests leave delighted.

Vintage Food brings timeless flavor to modern events with thoughtfully curated catering that celebrates classic recipes, seasonal ingredients, and warm, nostalgic presentation. Whether you’re planning an intimate wedding, corporate gathering, or community celebration, our experienced team delivers chef-driven menus and attentive service that transform familiar tastes into memorable culinary experiences. We combine reliable event logistics with a passion for heritage flavors to make every occasion feel both elegant and comfortingly familiar.

MOM & NONNA’S KITCHEN brings the warmth of family Sunday dinners to your events with handcrafted, homestyle Italian and Mediterranean catering made from time-honored recipes. We specialize in seasonal, scratch-made dishes—think slow-simmered sauces, hand-rolled pastas, and family-style platters—delivered with professional service that balances comforting authenticity and event-ready reliability. Whether it’s an intimate gathering or a full-scale celebration, our food tells a story of tradition, quality ingredients, and the kind of hospitality that turns guests into family.