MOM & NONNA’S KITCHEN brings the warmth of family Sunday dinners to your events with handcrafted, homestyle Italian and Mediterranean catering made from time-honored recipes. We specialize in seasonal, scratch-made dishes—think slow-simmered sauces, hand-rolled pastas, and family-style platters—delivered with professional service that balances comforting authenticity and event-ready reliability. Whether it’s an intimate gathering or a full-scale celebration, our food tells a story of tradition, quality ingredients, and the kind of hospitality that turns guests into family.

Rooted in family tradition, MOM & NONNA’S KITCHEN honors authenticity, generosity, and craft—preparing every dish with care, real ingredients, and recipes passed down through generations. We believe in hospitality that’s personal and dependable: treating clients and guests with warmth, listening to needs, and delivering consistent excellence from tasting to clean-up. Sustainable sourcing, transparency, and pride in our culinary heritage guide our choices so each event feels nourishing, memorable, and deeply human.