Fish

FISH delivers sustainably sourced, restaurant-quality seafood direct from coastal fishers to your table, embodying our promise: “Fresh From The Ocean To You.” We combine tight supply-chain control, rapid cold-chain logistics, and transparent sourcing—so chefs and home cooks get traceable, peak-fresh fish and shellfish within hours of landing. Our focus on local partnerships and quality assurance ensures every order tastes of the sea and supports responsible fishing communities.

Ikan ASin Kiki crafts traditionally cured salted fish using time-honored techniques and carefully sourced local catch to deliver rich, savory flavors with a clean, coastal provenance. Blending artisanal curing methods with modern food-safety standards, we offer dependable, shelf-stable products for home cooks, specialty grocers, and restaurants who value authentic taste and traceable supply. Whether enjoyed as a pantry staple or a chef’s secret ingredient, our fish brings bold umami and heritage to every plate.