FABRE SAVORÉFABRE SAVORÉ is a craft-driven culinary brand that elevates everyday cooking with thoughtfully sourced ingredients, chef-inspired techniques, and bold, layered flavors. Whether through signature sauces, spice blends, or curated meal kits, we help home cooks and food lovers “Savor The Fabre Flavor” by making sophisticated, approachable tastes accessible without fuss. Rooted in tradition but fearless in flavor, FABRE SAVORÉ blends quality, creativity, and practicality to transform meals into memorable experiences.
Akola Famous FaludaAkola Famous Faluda serves up authentic, made-to-order faludas and fast Indian-style chilled treats with street-vendor soul and cafe-speed convenience. We blend time-honored recipes, premium ingredients, and a streamlined service model so customers get rich, layered flavors without the wait — Faluda Fast, Flavor First. Whether you’re craving a nostalgic sip or a bold new twist, our focused menu delivers memorable, refreshingly indulgent moments every time.
The MunchiesThe Munchies is a neighborhood restaurant serving craveable bites and bold delights — inventive small plates, chef-driven comfort food, and shareable snacks crafted for flavor-first experiences. We blend high-quality ingredients, playful flavors, and fast, friendly service to satisfy late-night cravings and casual get-togethers alike, creating a lively, approachable spot where adventurous eaters and comfort-seekers both feel at home.
Retail And Beyond Commercial Investment LlcRetail And Beyond Commercial Investment Llc operates neighborhood-driven restaurants that celebrate simple, honest flavors with a focus on seasonal, organic food. We partner with local farmers and sustainable suppliers to craft approachable menus that prioritize transparency, nutrition and taste—bringing chef-quality ingredients to everyday dining. Our model blends community-minded hospitality with smart commercial investment, delivering reliable returns while nurturing vibrant, health-forward dining destinations.
LEMON CHICKEN WITH MINTY FLAVOURLEMON CHICKEN WITH MINTY FLAVOUR is a neighborhood restaurant serving bright, modern takes on comfort food where citrus and herb-forward cooking steal the spotlight. Guided by our slogan “Zesty Bite, Minty Magic,” we specialize in vibrant lemon-marinated chicken dishes, fresh seasonal sides, and inventive cocktails that balance tangy brightness with cooling mint — offering a memorable, approachable dining experience for families and food lovers seeking bold, clean flavors. Our kitchen pairs thoughtful sourcing and consistent techniques to deliver fast, flavorful meals without sacrificing quality or hospitality.
Jamaica GrubJamaica Grub brings the bold, sun-soaked flavors of the island to your table with handcrafted Jamaican classics made from scratch — from wood-smoked jerk chicken and slow-braised oxtail to bright, house-made patties and tropical sides. Rooted in authentic recipes and fresh, locally sourced ingredients, we blend time-honored techniques with modern hospitality to deliver consistently vibrant, comforting meals. Savor The Rich And Vibrant Flavors Of Jamaica — whether you dine in, take out, or cater an event, Jamaica Grub promises an unforgettable taste of home and celebration.
Casa Di RomaCasa Di Roma brings the warmth and tradition of Roman home cooking to your table, serving seasonally driven, ingredient-forward Italian dishes crafted from family recipes and carefully sourced local produce. With an intimate, rustic atmosphere and a rotating menu of house-made pastas, wood-fired specialties, and curated wines, we deliver an authentic, shareable dining experience that celebrates the flavors and convivial spirit of Rome.
LA BELLE ÉPOQUELA BELLE ÉPOQUE is an elevated dining destination where classic French technique meets contemporary creativity, delivering meticulously crafted seasonal menus that transform fresh, locally sourced ingredients into unforgettable plates. With an intimate, artfully appointed dining room and a service philosophy that treats each guest like a honored patron, LA BELLE ÉPOQUE ensures WHERE EVERY MEAL IS A MASTERPIECE — from the first amuse-bouche to the last sip of aged digestif.
BETTER KITCHENBETTER KITCHEN blends contemporary restaurant hospitality with smart culinary technology to deliver consistently exceptional meals and streamlined service. By integrating precision cooking tools, data-driven menu optimization, and an intuitive guest experience, we help diners enjoy cooking-inspired dishes without the wait — Enjoy Cooking With Technology. Our approach ensures elevated flavors, reliable quality, and a modern dining rhythm that suits busy lifestyles and curious food lovers alike.
Cooking with ishraqCooking with ishraq is a neighborhood restaurant that serves bold, home-style dishes infused with global spice influences and a comforting, lived-in warmth. We marry thoughtfully sourced ingredients and approachable techniques to deliver flavorful plates that feel like a friend’s kitchen—backed by clear, honest hospitality and the cheeky spirit of our slogan, “eat good smoke cigarettes,” which nods to our unapologetically relaxed vibe and love of old-school hangouts.
RecipenatorRecipenator transforms home cooking into a smarter, more joyful experience by turning your pantry into restaurant-quality meals. Using intuitive recipe generation and adaptive meal plans, it suggests creative, time-saving dishes tailored to your ingredients, skill level, and dietary needs—so you waste less, learn more, and actually enjoy cooking again.
Putra Gst CoffePutra Gst Coffe (PGC) is a welcoming neighborhood restaurant and café blending rich Indonesian coffee traditions with freshly prepared comfort dishes, served in a relaxed, modern setting. We pride ourselves on expertly roasted single-origin beans, warm hospitality, and a menu that pairs bold flavors with approachable prices—making PGC a go-to spot for morning brews, casual lunches, and evening gatherings.
Eighty6Eighty6 is a neighborhood bar that turns ordinary nights into memorable ones with expertly crafted cocktails, local draft selections, and a warm, unhurried atmosphere — inviting guests to 'stay longer.' By blending thoughtful drink craftsmanship, curated music, and attentive yet unobtrusive service, Eighty6 offers a relaxed refuge where conversation, celebration, and discovery unfold at their own pace.
Bloom&ButterBloom&Butter is a neighborhood restaurant where seasonal produce and artisanal techniques meet comforting, inventive flavors—every dish composed to celebrate freshness, color, and texture. With a farm-forward menu, thoughtful plating, and a warm, approachable service style, we turn simple ingredients into memorable moments—where every bite blooms. Whether you’re stopping in for a relaxed brunch, a lively dinner, or catering a small gathering, Bloom&Butter delivers food that tastes like care.
Jeffrey Dahmers Food TruckJeffrey Dahmers Food Truck serves up adventurous, flavor-forward street food with a fearless edge — Bold Bites for people who crave unforgettable tastes on the go. Our rotating menu pairs inventive riffs on comfort classics with high-quality, locally sourced ingredients, fast service, and bold seasoning profiles that turn a quick meal into a memorable experience. Whether parked at festivals, late-night spots, or corporate events, we bring chef-driven creativity and reliable speed to every order.
Luz de OroLuz de Oro is a neighborhood restaurant that transforms mealtime into a ritual of warmth and flavor, blending seasonally driven ingredients with sunlit, convivial service. Branded as Golden Hour Dining, we craft approachable yet refined plates and curated cocktails designed to be savored at dusk—where every visit feels like the perfect end to the day. Our open-kitchen hospitality and commitment to local producers create memorable, reliably elevated dining experiences for guests seeking comfort, connection, and culinary curiosity.
C.O.A.T COFFEEC.O.A.T COFFEE (Coffee Of All Time) is a specialty coffee roaster crafting small-batch, traceable beans roasted to amplify each origin’s distinct story — from bright Ethiopian florals to chocolatey Central American notes. We blend meticulous sourcing, transparent farmer partnerships, and precision roasting techniques to deliver consistently exceptional cups for cafés and home brewers alike, marrying seasonality with a commitment to roast profiles that honor every bean’s potential.
HS FOODSHS FOODS is a neighborhood restaurant dedicated to delivering vibrant, chef-driven meals made from locally sourced ingredients—crafted daily for flavor, freshness and approachable comfort. With a kitchen that blends seasonal produce, time-honored techniques and fast, friendly service, we invite guests to “Savor The Fresh, Everyday” through thoughtfully plated plates, rotating specials and a welcoming dining experience for families and busy professionals alike.
ASINAN BUAHASINAN BUAH brings the bright, tangy tradition of Indonesian fruit pickles to catered events with fresh, handcrafted jars and customizable platters that balance bold flavors and thoughtful presentation. Whether serving corporate luncheons, weddings, or pop-up markets, ASINAN BUAH elevates standard catering with seasonal produce, house-made brines, and a commitment to vibrant, palate-cleansing accompaniments that make every menu memorable.
TT WINCasa di Amore is an intimate, neighborhood restaurant celebrating authentic Italian cuisine crafted from seasonal, locally sourced ingredients and time-honored family recipes. With a warm, table-focused atmosphere and menus that honor tradition without sacrificing creativity, we deliver "Timeless Taste Served Daily"—consistently refined dishes, heartfelt service, and thoughtfully paired wines that make every meal feel like coming home.