Food & Beverage

BISCOFF AND CHOCOLATE STRAWBERRIES is a cozy, indulgent restaurant and dessert bar specializing in inventive sweet-and-savory pairings centered on Biscoff flavors and handcrafted chocolate-covered strawberries. We blend artisanal techniques, premium ingredients, and playful presentation to deliver memorable treats and small plates—perfect for dates, celebrations, or a luxurious everyday pick-me-up. Our menu pairs familiar comfort with a touch of culinary curiosity, creating shareable moments and craveable flavors that keep guests coming back.

TALAMOROGWA blends adventurous flavor with responsibly sourced ingredients to serve vibrant, nutrient-packed smoothies that celebrate the wild origins of every fruit and botanical. With a focus on real whole fruits, transparent sourcing, and inventive flavor blends inspired by global tastes, we deliver refreshing, energized moments in every cup—WILD TASTE, PURE ORIGIN. Whether you’re fueling a busy day or discovering a new favorite, TALAMOROGWA pairs bright taste with clean nutrition and a commitment to provenance.

AGORA CAFE is a vibrant neighborhood restaurant and coffeehouse where thoughtfully sourced ingredients, seasonal menu creativity, and warm hospitality converge to create a welcoming modern gathering place. Rooted in the spirit of the ancient agora—community, conversation, and exchange—we pair expertly brewed coffee and handcrafted meals with an atmosphere designed for lingering, working, and social connection, making every visit feel both familiar and inspired.

COOKING FOR HEALTH empowers busy individuals and families to transform meal times into moments of nourishment and vitality. We blend evidence-based nutrition with practical, delicious recipes and hands-on cooking guidance so clients can build sustainable, health-focused routines—no fad diets, just flavorful food that supports real life. Whether through personalized meal plans, virtual classes, or bite-sized resources, we make healthy cooking accessible, confidence-building, and enjoyable.

Mini Donas delights customers with handcrafted bite-sized doughnuts made from scratch daily, using premium ingredients and playful, inventive flavors. From classic cinnamon sugar to seasonal specialty glazes, our tiny treats deliver big flavor and shareable moments—perfect for morning coffee runs, office orders, and neighborhood gatherings. We combine artisan baking techniques with quick, friendly service to make every visit a cheerful, memorable experience.

Candii's Cook brings the warmth of a family kitchen to every meal, serving hearty, handcrafted homestyle dishes made from scratch with locally sourced ingredients. Rooted in time-honored recipes and the slogan GOOD OLD FASHIONED HOMESTYLE FOOD, Candii’s blends comforting flavors, consistent quality, and thoughtful portioning to satisfy busy families, nostalgic diners, and anyone craving genuine, home-cooked goodness.

CHARLOTTE is a modern neighborhood restaurant and patisserie where bold flavors and handcrafted sweets meet approachable, season-forward cuisine. We pair inventive savory dishes with signature desserts and artisanal beverages that celebrate high-quality ingredients and fearless flavor combinations—Boldly Sweet, Unforgettably You. Warm service, thoughtful sourcing, and a lively yet intimate atmosphere make CHARLOTTE a destination for everyday moments and special celebrations alike.

TIA LUCI is a neighborhood restaurant that celebrates vibrant, ingredient-forward cuisine—where seasonal produce, thoughtfully sourced proteins, and bold flavors come together in approachable plates meant for sharing. With a warm, artful dining room and a menu that changes with the harvest, TIA LUCI pairs honest cooking and attentive hospitality to make every meal feel like a welcomed, memorable gathering.

Look&cook brings visual inspiration and practical technique together to help home cooks and food lovers create beautiful, delicious meals. Through step-by-step video guides, curated recipes, and smart plating tips, Look&cook makes professional-looking dishes approachable—so users can learn skills, experiment with flavors, and serve confident, camera-ready meals every day.

Bake Me crafts freshly baked treats that prioritize taste and well-being, blending bakery tradition with nutrition-forward ingredients. From naturally sweetened cookies to gluten-conscious pastries, our "healthy treats" deliver comforting flavors without the guilt—made with thoughtfully sourced grains, real fruit, and transparent recipes so customers can indulge with confidence.

Kepler is a neighborhood restaurant where modern culinary craft meets warm, unfussy hospitality. We source seasonal, locally driven ingredients to create inventive plates that celebrate bold flavors and thoughtful presentation—served in a relaxed atmosphere that invites lingering. Whether you’re stopping by for a weeknight meal or a celebratory dinner, Kepler’s menu and attentive service make every visit feel purposeful and memorable.

Cha-verse is a contemporary tea atelier that curates single-origin leaves, inventive blends, and ritual-ready accessories to transform everyday steeping into a mindful journey. Rooted in transparent sourcing and small-batch craftsmanship, we pair tasting notes and brewing guidance with elegant packaging so tea lovers—from curious beginners to seasoned connoisseurs—can explore flavor, provenance, and ceremony in every cup.

COOKING VIBES transforms everyday kitchens into a playground of flavor and confidence, offering approachable recipes, hands-on techniques, and inspiring content that help home cooks and food lovers create memorable meals. Rooted in practical expertise and a joyful love of food, COOKING VIBES blends clear instruction with creative twists—always true to our slogan, "cooking vibes"—so users learn skills, discover new flavors, and bring more warmth to their tables.

Neptunes is a coastal-inspired restaurant dedicated to serving thoughtfully sourced seafood and seasonal dishes with uncompromising standards—because Quality is first. We blend refined culinary techniques with a warm neighborhood atmosphere, offering guests fresh, flavorful plates, attentive service, and an approachable wine and cocktail program that elevates every meal. Whether it’s a weeknight dinner or a special celebration, Neptunes delivers memorable dining founded on freshness, skill, and hospitality.

Otu F is a neighborhood restaurant that turns everyday cravings into freshly prepared delights—Crave It, Delivered Fresh. We combine chef-driven recipes, seasonal local ingredients, and streamlined delivery-ready plating to bring restaurant-quality meals to your door without sacrificing flavor or speed. Whether you’re ordering a solo comfort bowl or feeding a group, Otu F prioritizes bold taste, consistent quality, and reliable delivery to make every meal feel like a special occasion.

DORMDISH delivers chef-curated, nutrient-dense meals designed for busy students and young professionals who need wholesome food on a tight schedule. Combining fresh, locally sourced ingredients with grab-and-go packaging and clear macronutrient labeling, we make it easy to eat well between classes, shifts, and study sessions—Real Food For Your Real Schedule. Our rotating menu and customizable plans balance taste, convenience, and the nutrition people actually need to power demanding days.