Food & Beverage

Titan is a modern neighborhood restaurant that elevates comfort food with bold, ingredient-forward flavors and thoughtful hospitality. We source seasonal produce and responsibly raised proteins, crafting shareable plates and signature mains that spotlight technique and craveable taste—delivered in a warm, industrial-chic setting where every meal feels like an event. Whether it’s a weekday dinner or a celebratory night out, Titan pairs confident, approachable cuisine with service that makes guests feel at home and excited to return.

MARYCAKE is a neighborhood restaurant and patisserie that crafts imaginative, flavor-forward dishes and signature cakes using seasonal, locally sourced ingredients. With a warm, approachable dining experience and a pastry-led menu that blends classic technique with playful presentation, MARYCAKE turns everyday meals and special moments into memorable celebrations of taste and comfort.

Brzi Zalogaji brings everyday Croatian favorites to your table with speed and care — fresh sandwiches, warm pastries, and thoughtfully prepared street-food plates made from locally sourced ingredients. With a focus on efficient service and consistently high-quality flavors, we deliver a quick, satisfying meal for commuters, students, and busy families who value convenience without compromising taste. Brzo, svježe, ukusno!

Vaishail's Kitchen & Cakes crafts homestyle meals and artisanal cakes that bring bold, comforting flavors to every table. Combining time-honored recipes with seasonal ingredients and thoughtful presentation, Vaishail’s offers made-to-order family dinners, celebration cakes, and baking workshops that prioritize freshness, warmth, and a personal touch. Whether you’re feeding a weeknight crowd or marking a milestone, Vaishail’s delivers reliably delicious food that tastes like home — with a little extra love.

Mr.chef is a modern restaurant that transforms everyday dining into elevated culinary experiences, pairing chef-driven menus with approachable service and thoughtfully sourced ingredients. Rooted in technique and creativity, we craft seasonal dishes and curated tasting moments that deliver Taste That Elevates Every Bite—whether you’re stopping in for a relaxed meal or celebrating a special occasion.

Lamira Resto Scholarship Program cultivates the next generation of culinary and hospitality professionals by pairing hands-on restaurant apprenticeships with targeted scholarships and mentorship. By embedding students into real-service kitchens and front-of-house teams, Lamira offers a fast track to skilled employment while restaurants gain motivated, trained talent—Taste Success, Grow Dreams.

TE.RAS TOKO is a neighborhood restaurant celebrating bold, comforting flavors crafted from fresh, locally sourced ingredients. With a warm, terrace-style atmosphere and a menu that blends familiar favorites with inventive twists, TE.RAS TOKO offers approachable dining that feels both homey and inspired—perfect for casual dinners, lively gatherings, and everyday indulgence. Guests can expect thoughtful hospitality, reliable quality, and a taste-forward experience that keeps them coming back.

Hoom cooking brings the joy of home-style gourmet to busy lives, blending practical techniques with bold, ingredient-forward flavors so anyone can cook confidently at home. Through approachable recipes, hands-on workshops, and time-saving meal solutions, Hoom cooking empowers home cooks to turn everyday ingredients into memorable meals — making great food feel effortless and welcoming.

Burger serves crave-worthy, handcrafted burgers made from responsibly sourced ingredients and bold, house-made sauces—delivered with speedy, friendly service in a warm, modern setting. At Burger, our "Burger Bliss Bites" slogan captures the promise: every bite balances juicy flavor, thoughtful sourcing, and playful culinary twists so guests can enjoy a reliable, elevated burger experience whether dining in or grabbing takeout.

DINEO is a modern restaurant that celebrates seasonal, ingredient-forward cooking with a warm, neighborhood sensibility. We blend thoughtful sourcing and skillful technique to deliver approachable yet elevated dishes—whether you’re joining us for a casual weeknight meal or a memorable celebration. Every plate reflects our commitment to fresh flavors, attentive service, and an inviting atmosphere that turns first-time guests into regulars.

Paris cafe brings the warmth and effortless charm of a Parisian neighborhood bistro to every meal, serving seasonal, handcrafted dishes and expertly brewed coffee in a relaxed, artful setting. With a focus on fresh, locally sourced ingredients, classic techniques, and a welcoming table for conversation, we deliver an authentic taste of France that feels both familiar and delightfully unexpected.

Koposion NE is a modern neighborhood restaurant blending bold, seasonally driven flavors with approachable comfort dishes that bring people together. With a focus on locally sourced ingredients, inventive plates, and warm, attentive service, Koposion NE creates memorable meals that celebrate community and curiosity in every bite.

Pizza Samurai crafts bold, handcrafted pizzas that fuse precise technique with explosive flavor — SHARP TASTE LIKE A BLADE. From fire-roasted crusts and house-blended sauces to razor-fresh toppings and lightning-fast service, we bring a disciplined, chef-forward approach to every pie so guests enjoy consistently memorable meals in a modern, energetic setting.

CAFE MURASAKI is a modern neighborhood café celebrating Japanese beverage culture—serving crafted matcha, hojicha, specialty coffees with Japanese-inspired brewing techniques, and seasonal wagashi-style pastries. With a focus on authenticity and thoughtful ritual, we pair precise preparation and high-quality ingredients with a warm, calming atmosphere so every visit feels like a small Japanese escape: Japanese drink, Japanese day.

Cang Panah is a modern neighborhood restaurant blending bold Southeast Asian flavors with locally sourced ingredients to craft vibrant, shareable plates that awaken the senses. With a focus on seasonality, handcrafted sauces, and thoughtful hospitality, Cang Panah delivers an approachable yet adventurous dining experience where every dish tells a story of spice, balance, and tradition reimagined for today.