Restaurant

KOST INTAN is a neighborhood restaurant serving thoughtfully prepared Indonesian and regional favorites with a warm, welcoming atmosphere that feels like coming home. We blend time-honored recipes, fresh local ingredients, and attentive service to deliver memorable meals at approachable prices — YOUR SLOGAN. Whether you’re grabbing a quick lunch or settling in for a relaxed dinner, KOST INTAN makes every visit taste distinctly familiar and reliably satisfying.

Le - Sweet By Lena is a neighborhood patisserie and café crafting artisanal pastries, seasonal desserts, and small-batch confections with a modern twist. Combining time-honored techniques, locally sourced ingredients, and eye-catching presentation, we create memorable treats that invite guests to “Delight In Every Bite,” whether they drop in for morning coffee, special-order a celebration cake, or take home a weekly box of freshly baked joy.

Tania's Kitchen is a neighborhood restaurant serving heartfelt, home-style dishes crafted from family recipes and seasonal, locally sourced ingredients. With warm hospitality, carefully prepared comfort food, and a menu that changes with the harvest, we invite guests to “Taste The Heart Of Home” in every bite—whether dining in, grabbing a comforting takeout, or catering special family moments.

Tania's Kitchen is a neighborhood restaurant serving heartfelt, home-style dishes crafted from seasonal, locally sourced ingredients and cherished family recipes. With warm hospitality, scratch-made comfort food, and a rotating menu that honors tradition while embracing fresh flavors, we invite guests to “Taste The Heart Of Home” in every bite — whether dining in, taking out, or catering a small gathering.

Win-win Restaurant delivers approachable, flavor-forward dining where every guest leaves feeling they've received true value — delicious, thoughtfully sourced dishes served with warm, attentive service. Rooted in the belief that great meals should be both memorable and accessible, we blend seasonal ingredients, transparent pricing, and hospitality-first service to deliver on our promise: Tasteful Service, Total Value.

ዮስቲና is a warm, community-focused restaurant celebrating authentic Ethiopian flavors with contemporary finesse. We source seasonal, locally partnered ingredients and craft shared plates and aromatic coffee rituals that invite conversation and connection—perfect for guests seeking a genuine taste of Ethiopia in a modern, welcoming setting.

gelatolab istanbul crafts artisanal gelato and frozen desserts rooted in Italian technique and inspired by the vibrant flavors of Istanbul. We blend single-origin ingredients, seasonal Turkish produce, and lab-like precision to deliver silky textures and unexpected taste experiences — a neighborhood destination where tradition meets playful culinary curiosity.

CocoCreme crafts vibrant, coconut-forward dishes and snacks that spotlight the fresh, tropical flavor of coconut in every bite. Blending farm-sourced coconuts with imaginative recipes and fast-casual service, CocoCreme delivers healthy, craveable options—from creamy bowls and toasted coconut bites to refreshing drinks—under the promise: Coconut Fresh, Flavorful Bites. Our kitchen’s focus on freshness, simple ingredients, and bold tropical tastes creates a memorable, approachable dining experience for health-conscious and adventurous eaters alike.

Arevakhach is a family-rooted Armenian restaurant that brings centuries-old home recipes to the table with modern hospitality and seasonally sourced ingredients. Guided by the slogan "A taste passed down through the centuries," we craft warm, communal meals—handmade lavash, slow-roasted meats, and time-honored dips—paired with thoughtful service that honors tradition while inviting new generations to taste and celebrate our heritage.

Cake By Sandu crafts unforgettable cakes and desserts for everyday celebrations and milestone moments, blending artisan techniques with playful design to delight both the eye and the palate. With a focus on high-quality ingredients, bespoke flavors, and meticulous cake-craft details, we invite customers to “Indulge In Cake Craft Magic” through personalized creations, reliable service, and a warm, neighborhood patisserie experience. Whether it’s a custom wedding centerpiece or a spontaneous treat, Cake By Sandu turns sugar, butter, and imagination into memorable moments.

Rhamigzz fish oil is a neighborhood restaurant that brings the fresh, nourishing flavors of the sea to every plate—crafted with premium fish oil-infused recipes that brighten dishes and support wellbeing. With a focus on clean, bold seafood preparations and approachable flavors, we pair culinary craftsmanship with the comforting promise of our slogan, “Isang patak langit agad,” so every bite feels like a small heavenly moment. Whether for a quick meal or a lingering dinner, Rhamigzz blends nutrition-forward ingredients and Filipino-inspired warmth to make seafood both delicious and purposeful.

Restu Kopi Rasa is a cozy neighborhood restaurant and café where thoughtfully sourced Indonesian coffees and home-style dishes come together to create moments worth savoring. With an emphasis on single-origin beans, seasonal flavors, and warm, attentive service, we invite guests to “Sip, Savor, Smile” — enjoying authentic taste, relaxed hospitality, and a menu that celebrates local producers and time-honored recipes.

Cafe Goat blends neighborhood warmth with bold, craft-driven flavors — a cozy, modern restaurant where seasonal, farm-forward dishes and carefully pulled espresso share the spotlight. We source local ingredients, champion small-batch producers, and deliver a menu that feels both adventurous and approachable, inviting diners to linger, discover, and make Cafe Goat their everyday back pocket for memorable meals and exceptional coffee.

Sajuk is a neighborhood restaurant that serves warm, thoughtfully prepared comfort food inspired by home cooking, where every plate feels like a welcome invitation. Blending seasonal local ingredients with time-honored recipes and attentive hospitality, Sajuk offers a relaxed, personal dining experience — Home, away from home — that makes guests feel cared for whether they’re stopping in for a quick meal or lingering over a special evening.

Trayfl Magnit is a warm, modern restaurant crafting Uzbek-inspired dishes with contemporary flair—each plate prepared “Siz uchun maxsus muhabbat bilan tayyorladik” (made for you with special love). We blend time-honored family recipes, seasonal local produce, and attentive hospitality to deliver comforting, memorable meals for gatherings and everyday moments, pairing authentic flavors with a welcoming, stylish dining experience.