Restaurant

Lemon Lovers is a vibrant neighborhood restaurant celebrating bright, seasonal flavors with a citrus-forward twist—think house-made lemonades, zesty entrees, and desserts that balance sweet and tangy. Rooted in fresh-sourced ingredients and playful culinary creativity, we deliver approachable, memorable dining experiences that turn everyday meals into moments of sunshine—squeeze the day!

cookie co. is a neighborhood restaurant and bakery where handcrafted cookies, cakes, and comfort-forward treats meet seasonal, locally sourced ingredients. With a playful spirit captured by our slogan — “extra cake at cookie co.” — we deliver nostalgic flavors elevated by chef-driven techniques, quick counter service, and thoughtful catering for gatherings big and small. Whether you pop in for a warm cookie and coffee or order a custom celebration cake, we blend bakery craft with everyday hospitality to make every visit feel like a treat.

Kitty Cafe is a cozy, cat-forward café where artisan coffee and freshly baked treats meet a playful, adoptable feline community. Patrons relax in a calm, hygienic space designed for meaningful cat interactions, expert baristas, and rotating adoptable kitties from trusted local shelters—Paws, Sip, Repeat. We blend café-quality beverages with responsible animal care and community events to create a welcoming destination for animal lovers and casual visitors alike.

CRAZY GAMES AND SODA is a high-energy neighborhood restaurant where retro arcade thrills meet chef-driven comfort food. We pair fast, craveable plates and craft sodas with multiplayer gaming bays and a rotating lineup of tournaments and themed nights—Game On, Grub Up—so guests can eat, play, and compete in a lively, inclusive space built for friends, families, and gamers of all levels.

Wendyaoda Juice crafts vibrant, made-to-order fruit and vegetable drinks that turn everyday refreshment into a sensory escape—Juice Journeys You Can Taste. We blend seasonal, locally sourced produce with house-crafted syrups and cold-pressed techniques to deliver bright, nutrient-forward flavors and consistent quality for busy diners, wellness seekers, and families alike. Our cafés pair fast, friendly service with thoughtful presentation so each visit feels both nourishing and delightfully memorable.

SWEET AND SMOKY is a neighborhood restaurant crafting bold, wood-fired flavors that balance sticky, caramelized sweetness with deep, savory smoke. We blend time-honored barbecue techniques with seasonal, locally sourced ingredients to deliver approachable plates and shareable moments—perfect for diners who crave authentic taste and a warm, welcoming atmosphere. Our kitchen pairs creative house sauces and curated cocktails to elevate classic comfort food into memorable meals.

Warung Pojok Payakumbuh is a neighborhood eatery serving authentic Minang-inspired home cooking with bold, well-balanced flavors and everyday prices that welcome regulars and travelers alike. Rooted in Payakumbuh’s culinary traditions, we spotlight hearty rendang, sambal-matang, and daily warm specials made from fresh local ingredients—delivering dependable quality, speedy service, and the slogan that guides us: “Harga nenggang rasa nendang.”

Alma De Sal is a Mediterranean restaurant where seasonal, sun‑kissed flavors meet soulful cooking — Cocina con alma, esencia del Mediterráneo. We craft dishes from pristine local produce, house‑made preserves and time‑honored techniques, pairing bright coastal ingredients with warm hospitality to deliver an authentic, memorable dining experience that feels both convivial and refined.

CHUYS is a vibrant, full-flavored restaurant serving bold Tex‑Mex favorites with a playful spirit and uncompromising culinary standards — We don't take anything seriously, except our food. From hand-pressed tortillas and house-made salsas to inventive margaritas and nightly live energy, CHUYS delivers an accessible, feel-good dining experience where high-quality ingredients, speedy service, and a sense of fun meet at every table.

Easton Kelley is a neighborhood restaurant that celebrates seasonal, ingredient-forward cuisine with warm hospitality and a refined yet approachable dining experience. Rooted in thoughtful sourcing and creative technique, we craft dishes and curated drinks that invite guests to slow down and savor the Easton experience — from breakfast through late-night gatherings. Whether you’re joining us for a casual meal or a special occasion, Easton Kelley blends local flavors, consistent service, and an intimate atmosphere to make every visit memorable.

Nofqy is a neighborhood restaurant that celebrates bold, seasonal flavors through thoughtfully sourced ingredients and confident culinary craft. We blend approachable comfort dishes with inventive twists—served in a warm, modern setting—to give guests reliable everyday meals and memorable evenings out. Whether you’re dropping in for a quick, elevated lunch or lingering over a multi-course dinner, Nofqy delivers distinctive taste, consistent quality, and genuine hospitality.

Bite & Bliss is a neighborhood restaurant where elevated comfort food meets thoughtful hospitality — handcrafted seasonal plates, shareable small bites, and a curated cocktail and wine program designed to turn every meal into a moment. We source fresh, locally driven ingredients and plate flavor-forward dishes that balance familiarity with playful culinary twists, delivering consistent quality and a warm, welcoming atmosphere for diners seeking both casual nights out and memorable celebrations.

Apexfork Kitchen is a modern neighborhood restaurant that elevates comfort food with chef-driven techniques and locally sourced ingredients. We blend approachable flavors with seasonal menus and thoughtful plating to deliver memorable meals for everyday dining, intimate gatherings, and weekend celebrations. Expect warm hospitality, craft beverages, and a commitment to ingredient quality that turns every visit into an apex dining moment.

SavorMint is a modern neighborhood restaurant that elevates familiar flavors with a fresh, ingredient-forward approach—think seasonal produce, hand-crafted sauces, and bright, inventive pairings that keep every plate lively and memorable. Warm and approachable, SavorMint blends chef-driven techniques with everyday comfort to deliver thoughtful meals for weeknight dinners, celebratory nights out, and relaxed weekend gatherings; guests leave feeling nourished, delighted, and eager to return.

Píďalice is a cozy, farm-to-table restaurant where every dish is crafted from seasonal, locally sourced ingredients and served with heartfelt care — Eat with love. We blend traditional comfort flavors with playful, modern twists, offering a menu that celebrates community, clear provenance, and honest hospitality for diners who seek memorable, soulful meals. Whether it’s a weeknight dinner or a shared celebration, Píďalice delivers thoughtful, flavor-driven experiences rooted in sustainable practices and genuine warmth.

RASTA KEBAB serves bold, flavor-forward kebabs and street-style plates that fuse Caribbean spice with classic Mediterranean grilling — every bite engineered to surprise and delight. With a focus on high-quality, responsibly sourced proteins, house-made sauces, and fast-casual hospitality, RASTA KEBAB delivers consistently craveable meals for dine-in, takeout, and delivery. Kebab That Drops The Mic is more than a slogan — it’s our promise to serve unforgettable flavor and personality in every wrap and plate.