ATLASATLAS is a modern restaurant that curates global flavors into thoughtful, approachable meals—where every dish tells a story from a different corner of the world. Combining chef-driven techniques, seasonal local produce, and adventurous flavor pairings, ATLAS offers welcoming service and a menu designed to take diners on memorable culinary journeys. Taste Journeys Start Here: whether for an intimate dinner or a lively shared tasting, we turn discovery into delicious, repeatable experiences.
BUN N CRISP FOOD ENTERPRISESBUN N CRISP FOOD ENTERPRISES crafts crave-worthy, freshly baked and toasted buns paired with crisp, flavorful fillings and signature sauces — delivering fast-casual comfort with an elevated twist. Under the slogan “Buns of Joy,” we blend bakery-quality technique, bold local flavors, and efficient service to create memorable meals for busy diners, families, and on-the-go workers who want both convenience and exceptional taste. Our kitchen-forward approach and consistent quality make every visit feel like a small, delicious celebration.
OrderlyOrderly streamlines restaurant operations with an intuitive ordering and management platform designed for modern kitchens and front-of-house teams. By simplifying order flow, reducing errors, and providing real-time insights, Orderly helps restaurants serve guests faster and smarter—so chefs focus on food and managers focus on growth. Reliable, easy to adopt, and built for hospitality, Orderly turns busy service into a predictable, profitable rhythm.
Martabak Manis SikaneMartabak Manis Sikane brings the beloved Indonesian sweet pancake to life with a modern twist—handcrafted, from-scratch martabak using premium local ingredients, creative fillings, and a perfectly caramelized, fluffy texture every time. Whether enjoyed as a comforting street-food classic or an indulgent dessert for sharing, Sikane stands out for its inventive flavor pairings, consistent quality, and warm, fast-service experience that keeps families and foodies coming back.
Campus-CanteenCampus-Canteen brings fresh, affordable meals and crave-worthy snacks to students and faculty with a relaxed, social dining experience that celebrates campus life. With a menu built around speed, flavor, and local ingredients—plus rotating daily specials and late-night study-friendly hours—Campus-Canteen delivers “Tasty Bites, Campus Vibes” that fit tight schedules and tight budgets. Friendly service, sustainable packaging, and a calendar of pop-up events make it the go-to spot for quick fuel and community connection between classes.
Maman Safiyya Home Made Spices And MoreMaman Safiyya Home Made Spices And More crafts small-batch, hand-blended spices and culinary products inspired by family recipes and authentic home cooking, supplying restaurants and home chefs who demand depth of flavor and provenance. With “Homegrown Spice, Global Flair” at its heart, we pair locally sourced ingredients and time-honored techniques with thoughtful packaging and consistent quality—bringing vibrant, reliable seasoning solutions that elevate menus, simplify prep, and tell a story on every plate.
FOODJASTIPPMy Jastipp brings thoughtfully crafted comfort food to your neighborhood with a focus on freshness, bold flavors, and warm hospitality. As a modern restaurant rooted in approachable, ingredient-forward cooking, we combine seasonal produce, house-made sauces, and fast, friendly service to deliver memorable meals that fit both quick lunches and relaxed dinners. Whether you’re craving a familiar favorite or a flavor-forward special, My Jastipp is where everyday dining meets genuine care.
mrkichenmrkichen is a neighborhood restaurant that turns everyday meals into memorable moments by blending carefully sourced ingredients with straightforward, honest cooking. With a focus on warm hospitality and chef-driven comfort dishes, mrkichen delivers craveable plates and thoughtful service that make guests feel right at home—whether they’re grabbing a quick lunch, celebrating with friends, or unwinding after work.
BLACK FUEL COFFEEBLACK FUEL COFFEE serves high-performance coffee and handcrafted espresso drinks for people who move fast but refuse to compromise on flavor. We source bold, ethically roasted beans and blend precise brewing techniques with speedy service to deliver the signature “Bold Brew, Smooth Performance” experience—fueling commuters, creatives, and small teams with consistent energy and a refined taste. Whether you need a rapid pickup or a focused place to work, BLACK FUEL balances intensity and smoothness so every cup powers the day.
RUMANA -EMAMRUMANA -EMAM is a neighborhood restaurant that celebrates bold, flavorful cuisine crafted from fresh, locally sourced ingredients and time-honored culinary techniques. With a warm, inviting atmosphere and an adventurous menu that blends classic favorites with inspired seasonal specials, RUMANA -EMAM delivers memorable meals—whether you’re grabbing a relaxed weeknight dinner or celebrating a special occasion. Our attentive service and commitment to quality ensure every visit feels both comforting and exciting.
MADHUR KUNJ SWEETSMADHUR KUNJ SWEETS brings the timeless flavors of Indian confectionery to your table with handcrafted mithai, fresh snacks, and celebration-ready gift boxes made from traditional recipes and premium ingredients. At MADHUR KUNJ SWEETS we combine artisanal technique with consistent quality—offering melt-in-the-mouth sweets, hygienic preparation, and thoughtful packaging for everyday treats and festive occasions alike. Whether you’re picking up a quick sweet or ordering for a large gathering, our reliable service and authentic taste make every visit a memorable moment.
BLAKE ELWOODBLAKE ELWOOD is a neighborhood restaurant where thoughtful seasonal cooking meets warm hospitality—crafting contemporary American dishes that celebrate local producers and bold, comforting flavors. With a curated menu that shifts with the harvest and a focus on impeccably sourced ingredients, we deliver approachable yet elevated dining that turns every meal into a memorably personal experience.
stone's texas steakhouseStone's Texas Steakhouse serves bold, authentic Texas flavors with hand-cut steaks aged for peak tenderness and grilled over live mesquite for a smoky, soulful finish. More than just a meal, Stone’s pairs time-honored ranch-style techniques with locally sourced produce and a warm, hospitable dining room—where every plate celebrates Texas provenance and every guest leaves feeling like family.
BurgerKIBurgerKI crafts elevated, flavor-forward burgers using a precision-first approach that blends chef-driven recipes with consistent, tech-enabled quality — every patty is engineered for taste and texture. From responsibly sourced beef and house-smoked toppings to rapid, friendly service, we deliver punchy, memorable meals that live up to our promise: Crafted Burgers, Confident Flavor.
Dirty MartiniDirty Martini is a modern restaurant and beverage bar dedicated to elevating the alcohol-free experience — The Mocktail Hub where creativity, craft, and community meet. We blend restaurant-quality ingredients, seasonal produce, and bartending expertise to deliver sophisticated, flavorful mocktails and shareable plates that satisfy social rituals without the buzz. Whether you're sober-curious, designated driver, or simply seeking bold, balanced flavors, Dirty Martini offers a stylish, inclusive space for memorable evenings and thoughtful hospitality.
Mo ToffeeMo Toffee is a vibrant neighborhood restaurant and confectionery where handcrafted sweets meet inventive comfort food — each dish and dessert designed to spark joy and conversation. Anchored by our slogan “Mo’s Sweet Sparks,” we fuse seasonal, locally sourced ingredients with playful caramel-forward techniques to deliver memorable flavors and a warm, hospitable dining experience that keeps guests coming back for both meals and treats.
real shakereal shake is a vibrant neighborhood juice shop that crafts fresh, bold cold-pressed juices, nutrient-packed smoothies, and wholesome snacks using locally sourced produce and clean, transparent ingredients. Sipping Bliss isn’t just a slogan — it’s our promise: every blend is designed for peak flavor, balanced nutrition, and fast, friendly service that fits into busy lives. Whether you’re fueling a workout, recovering from a long day, or treating yourself, real shake delivers refreshment with integrity and expert care.
MASSOUD PROMASSOUD PRO is a contemporary restaurant blending bold, authentic flavors with polished service to create memorable dining experiences. We pair chef-driven seasonal dishes and curated drinks with efficient, professional hospitality—so every visit feels both adventurous and reliably excellent. Whether it’s a quick business lunch or a special evening out, MASSOUD PRO delivers thoughtful cuisine and consistent quality that keeps guests coming back.
Pollos Los BerrakosPollos Los Berrakos is a vibrant neighborhood restaurant serving boldly seasoned, fire-grilled chicken and craveable Latin-inspired sides that celebrate authentic flavors with confident flair. Rooted in quality ingredients, open-flame technique, and fast, friendly service, we deliver a memorable, flavor-forward dining experience—Bold by name and bolder by taste. Whether it’s a quick pickup, family meal, or late-night craving, Pollos Los Berrakos turns simple chicken into a stand-out moment.
MOMOS POINTMOMOS POINT brings handcrafted, flavor-forward momos to busy urban diners and families who crave quick comfort with thoughtful ingredients. With a rotating menu of regional fillings, bold sauces, and speedy counter service, we deliver “Momos That Meet Your Moods” — from cozy, home-style chicken to adventurous chili-citrus vegan options — all prepared fresh and served with consistent quality. Our approachable prices, eye-catching presentation, and commitment to speedy service make MOMOS POINT a go-to spot for everyday meals, late-night cravings, and casual gatherings.