Restaurant

Brzi Zalogaji brings everyday Croatian favorites to your table with speed and care — fresh sandwiches, warm pastries, and thoughtfully prepared street-food plates made from locally sourced ingredients. With a focus on efficient service and consistently high-quality flavors, we deliver a quick, satisfying meal for commuters, students, and busy families who value convenience without compromising taste. Brzo, svježe, ukusno!

Mr.chef is a modern restaurant that transforms everyday dining into elevated culinary experiences, pairing chef-driven menus with approachable service and thoughtfully sourced ingredients. Rooted in technique and creativity, we craft seasonal dishes and curated tasting moments that deliver Taste That Elevates Every Bite—whether you’re stopping in for a relaxed meal or celebrating a special occasion.

Lamira Resto Scholarship Program cultivates the next generation of culinary and hospitality professionals by pairing hands-on restaurant apprenticeships with targeted scholarships and mentorship. By embedding students into real-service kitchens and front-of-house teams, Lamira offers a fast track to skilled employment while restaurants gain motivated, trained talent—Taste Success, Grow Dreams.

TE.RAS TOKO is a neighborhood restaurant celebrating bold, comforting flavors crafted from fresh, locally sourced ingredients. With a warm, terrace-style atmosphere and a menu that blends familiar favorites with inventive twists, TE.RAS TOKO offers approachable dining that feels both homey and inspired—perfect for casual dinners, lively gatherings, and everyday indulgence. Guests can expect thoughtful hospitality, reliable quality, and a taste-forward experience that keeps them coming back.

Burger serves crave-worthy, handcrafted burgers made from responsibly sourced ingredients and bold, house-made sauces—delivered with speedy, friendly service in a warm, modern setting. At Burger, our "Burger Bliss Bites" slogan captures the promise: every bite balances juicy flavor, thoughtful sourcing, and playful culinary twists so guests can enjoy a reliable, elevated burger experience whether dining in or grabbing takeout.

DINEO is a modern restaurant that celebrates seasonal, ingredient-forward cooking with a warm, neighborhood sensibility. We blend thoughtful sourcing and skillful technique to deliver approachable yet elevated dishes—whether you’re joining us for a casual weeknight meal or a memorable celebration. Every plate reflects our commitment to fresh flavors, attentive service, and an inviting atmosphere that turns first-time guests into regulars.

Paris cafe brings the warmth and effortless charm of a Parisian neighborhood bistro to every meal, serving seasonal, handcrafted dishes and expertly brewed coffee in a relaxed, artful setting. With a focus on fresh, locally sourced ingredients, classic techniques, and a welcoming table for conversation, we deliver an authentic taste of France that feels both familiar and delightfully unexpected.

Koposion NE is a modern neighborhood restaurant blending bold, seasonally driven flavors with approachable comfort dishes that bring people together. With a focus on locally sourced ingredients, inventive plates, and warm, attentive service, Koposion NE creates memorable meals that celebrate community and curiosity in every bite.

Pizza Samurai crafts bold, handcrafted pizzas that fuse precise technique with explosive flavor — SHARP TASTE LIKE A BLADE. From fire-roasted crusts and house-blended sauces to razor-fresh toppings and lightning-fast service, we bring a disciplined, chef-forward approach to every pie so guests enjoy consistently memorable meals in a modern, energetic setting.

Cang Panah is a modern neighborhood restaurant blending bold Southeast Asian flavors with locally sourced ingredients to craft vibrant, shareable plates that awaken the senses. With a focus on seasonality, handcrafted sauces, and thoughtful hospitality, Cang Panah delivers an approachable yet adventurous dining experience where every dish tells a story of spice, balance, and tradition reimagined for today.

DIPU is a neighborhood restaurant where season-forward ingredients meet bold, comforting flavors—crafted for diners who crave honest, memorable meals. With a focus on thoughtfully sourced produce, house-made sauces, and warm, attentive service, DIPU turns every visit into a convivial experience that celebrates both culinary curiosity and familiar favorites.

EATCO-CLOUD KITCHEN delivers chef-driven, delivery-first dining with a focus on fresh ingredients, efficient operations, and menu variety tailored for today’s on-the-go customer. By combining regional flavors, streamlined cloud-kitchen logistics, and reliable tech-enabled ordering, we consistently serve restaurant-quality meals to your door—Good Food. Good Mood. Our model reduces overhead so we can invest in better recipes, faster fulfillment, and measurable quality control that builds trust with busy diners and delivery partners alike.

Luffy Foods And Drinks is a vibrant neighborhood restaurant delivering bold, flavor-forward dishes and inventive beverages made from fresh, locally sourced ingredients. With a menu that blends adventurous taste combinations and approachable comfort classics, we invite guests to “eat bold, sip bright” in a warm, energetic setting where great food, thoughtful cocktails, and rapid hospitality come together to create memorable daily dining experiences.

EAT-O is a vibrant neighborhood restaurant that serves thoughtfully crafted, flavor-forward dishes made from locally sourced ingredients—delivered with fast, friendly service for dine-in and takeout. With an emphasis on bold tastes, seasonal menus, and approachable comfort elevated by culinary creativity, EAT-O offers a reliably delicious spot for everyday meals or casual celebrations. Whether you’re grabbing a quick lunch or lingering over dinner, our kitchen turns simple, high-quality produce and proteins into memorable plates that keep guests coming back.

Rathawi Da Duba is a vibrant, chef-driven restaurant that celebrates global flavors through thoughtfully curated plates and warm, communal dining. We bring authentic recipes, seasonal ingredients, and inventive pairings together to deliver approachable yet adventurous meals—inviting guests to “Taste the world, one plate at a time.” Whether for a quick lunch or a lingering dinner, our kitchen crafts consistent, memorable flavors that turn first-time visitors into regulars.

NATURE is a seasonal restaurant devoted to celebrating bold, wholesome flavors sourced from local farms and sustainable purveyors. With a menu that changes with the harvest and a commitment to clean, thoughtful preparations, we deliver dishes that are Naturally Fresh, Always Flavorful — a dining experience that feels both familiar and adventurous. Our open-kitchen ethos and chef-led sourcing ensure transparency, taste integrity, and a warm, community-centered table every night.