نان تافتون شمال artisanal bakery crafts traditional Iranian taftoon and other flatbreads using time-honored recipes, locally milled flour, and wood-fired ovens for an authentic, smoky aroma. We combine heritage techniques with consistent quality control to serve bakeries, restaurants, and families fresh, hand-shaped breads daily—bringing a taste of North Iran to every table.

At نان تافتون شمال we honor tradition, quality, and community: we preserve regional baking methods while insisting on the freshest ingredients and responsible sourcing, ensuring every loaf reflects care and authenticity. We believe in hospitality—welcoming customers and partners with transparency and reliability—and in stewardship, supporting local farmers and sustainable practices so our bread nourishes both people and place.