Treyjan's Bakery crafts artisan pastries, breads, and confections from scratch every day, blending time-honored techniques with imaginative flavors that surprise and comfort. With a focus on flaky, buttery textures and responsibly sourced ingredients, we deliver approachable indulgence for morning commuters, neighborhood families, and weekend celebrations alike—because at Treyjan’s, Don’t Be Afraid to Get a Little Flaky.

At Treyjan’s Bakery we value craftsmanship, warmth, and honesty: we honor traditional baking methods while experimenting thoughtfully to create memorable flavors, treat every customer like a guest in our kitchen, and source ingredients with transparency and care. Those commitments guide how we design menus, train our team, and support our community—ensuring every pastry we send out tastes like intention, hospitality, and joy.