Tommy Salamie Sausages crafts bold, flavor-forward sausages and charcuterie using time-honored butchery techniques and carefully sourced cuts. Rooted in hands-on processing and relentless attention to seasoning and texture, we deliver consistent, craveable products for retailers, chefs, and home cooks—because, as our slogan says, you can't get enuff of the meat is stuff.

At Tommy Salamie Sausages we stand for uncompromising quality, honest sourcing, and the craft of real butchery: every link and log is produced with respect for the animal and a commitment to clean, robust flavor. We believe in transparent partnerships with farmers and customers, dependable consistency in every batch, and a playful love of meat that drives innovation while honoring traditional methods—so our decisions always favor taste, traceability, and the joy of great food.