Suka-Kan brings the freshest tastes of the ocean to everyday meals with a modern, coastal twist — responsibly sourced seafood, vibrant seasonal sides, and bold, memorable flavors. From quick seaside bowls and expertly crafted small plates to sustainably driven sourcing and transparent menus, we make great seafood accessible and exciting. Sea-riously good.

At Suka-Kan, we put respect for the sea at the heart of every decision: sourcing sustainably to protect marine ecosystems while supporting local fishers and communities. We prize honesty in our ingredients and hospitality in our service, delivering food that’s fresh, thoughtfully prepared, and welcoming to newcomers and seafood lovers alike. Our commitment to quality, traceability, and warm, approachable dining guides how we create flavors, train our team, and build lasting relationships with guests.