Hapag Manila brings contemporary Filipino cuisine to the heart of the city, blending time-honored family recipes with modern techniques and locally sourced ingredients. With a focus on bold flavors, thoughtful presentation, and warm hospitality, we deliver memorable meals that celebrate community and culture—MODERN FLAVORS. FILIPINO SOUL. Whether for a casual dinner or a special occasion, Hapag Manila invites diners to rediscover Filipino food through inventive dishes that honor tradition while pushing culinary boundaries.

At Hapag Manila, we are rooted in respect for heritage, crafting every dish with care and reverence for Filipino culinary traditions while embracing innovation that keeps our menu fresh and relevant. We prioritize authenticity and quality—sourcing responsibly, treating our team like family, and creating an inclusive dining experience where warmth and hospitality are as essential as the food. Guided by creativity, community, and integrity, we make decisions that nourish both our guests and the culture we proudly represent.