Green Pyramid is an environmental organization dedicated to revolutionizing how communities preserve and access fresh fruit by combining regenerative agriculture, low-energy preservation technologies, and community-led distribution networks. Guided by a bold, memorable ethos—“Preserves Fruit better than tombs preserve people”—we prioritize scalable, climate-smart methods that cut post-harvest loss, extend shelf life without harmful chemicals, and deliver nutritious produce to underserved neighborhoods. Our evidence-based programs and partnerships with farmers, municipalities, and researchers create measurable reductions in food waste while restoring local food resilience.

At Green Pyramid we center stewardship, innovation, and dignity: stewardship for the land and farmers whose knowledge grounds our work; innovation that pursues low-carbon, practical preservation solutions rather than one-size-fits-all fixes; and dignity in ensuring everyone—regardless of zip code—can access fresh, safe fruit. These values drive transparent partnerships, data-informed decisions, and programs that balance ecological health with community wellbeing, ensuring our projects uplift local economies while shrinking the climate and food-waste footprint.