Flour and Salt is a cherished neighborhood bakery dedicated to crafting exceptional Artisan Breads And Pastries. We combine time-honored techniques with the finest, locally-sourced ingredients to create an array of freshly baked goods that delight the senses and bring warmth to every table. Our unwavering commitment to quality and passion for baking ensures a truly authentic and unforgettable experience with every bite.

At Flour and Salt, our core values are deeply rooted in the art of traditional baking: an unwavering commitment to quality ingredients, meticulous craftsmanship, and genuine community connection. We believe in the simple joy that a perfect loaf of bread or a delicate pastry can bring, fostering a sense of belonging and shared pleasure around food. These principles guide us in every step, from selecting premium flour to serving our cherished customers and enriching our neighborhood.