ELLIS FARM is a family-run working farm dedicated to producing nutrient-dense, sustainably grown fruits and vegetables while preserving our land for future generations. We combine time-honored stewardship—crop rotation, soil-building cover crops, and minimal-chemical pest management—with modern best practices to deliver fresh, traceable produce to local markets, CSA members, and farm-to-table partners. Our hands-on approach and transparent practices ensure customers know where their food comes from and why it tastes better.

At ELLIS FARM we value stewardship of the land, honesty in how we grow, and community connection; those principles guide every seed we plant and every delivery we make. We prioritize soil health, regenerative practices, and long-term resilience over short-term yield, believing that caring for the earth creates healthier food and stronger relationships with our customers and neighbors. Rooted in craftsmanship and responsibility, our decisions favor transparency, seasonal integrity, and keeping farming human-scale so we can nurture both the land and the people who depend on it.