38 babies is a bold, flavor-first burger joint where flame-kissed patties meet playful creativity — Smash, Sizzle, Savor. We craft small-format smash burgers with big personality, sourcing high-quality beef, house-made buns, and signature sauces to deliver fast, craveable meals with chef-driven attention to texture and seasoning. Whether grabbed at the counter or enjoyed with friends, every burger is engineered for maximum crunch, juicy flavor, and repeat-worthy satisfaction.

At 38 babies we put honesty and craft at the center of everything: real ingredients, unapologetic flavors, and thoughtful technique that turn a simple burger into a memorable moment. We value speed without sacrificing quality, friendly service that feels like neighborhood hospitality, and playful experimentation — continually refining riffs on classic builds while listening to what customers crave. Those commitments guide our choices from sourcing to staffing, ensuring every decision supports bold taste, consistent experience, and a welcoming place to gather.